المؤلفون: Bello-Perez, Luis A.^Aff3, Moreno-Zaragoza, Josue^Aff3

المساهمون: Mazumder, Nirmal, editor^Aff1, Rahman, Md. Hafizur, editor^Aff2

المصدر: Advanced Research in Starch. :163-183

المؤلفون: Jayarathna, Shishanthi, Hofvander, Per, Péter-Szabó, Zsuzsanna, Andersson, Mariette, Andersson, Roger

المصدر: Carbohydrate Polymers. 331

مصطلحات موضوعية: Amylopectin, Amylose, Building blocks, Chain length distribution, Gelatinization, Potato starch

وصف الملف: print

URL الوصول: https://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-343493
https://doi.org/10.1016/j.carbpol.2024.121860

المؤلفون: Zhi Sheng, Siqi Yan, Jie Ma, Jiabao Bai, Zihang Shen, Zheng Jia

المصدر: Giant, Vol 18, Iss , Pp 100287- (2024)

مصطلحات موضوعية: Single-network hydrogels, Network imperfection, Chain length distribution, Normalized critical chain force, Damage model, Science (General), Q1-390

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2666542524000523; https://doaj.org/toc/2666-5425

URL الوصول: https://doaj.org/article/dff531907c7a450daf3fe4ce6f57da43

المؤلفون: Yunyan Fei, Huaxin Han, Bo Yu, Hongbing Gong, Dedao Jing

المصدر: International Journal of Food Properties, Vol 26, Iss 1, Pp 1775-1786 (2023)

مصطلحات موضوعية: Amylopectin, chain-length distribution, hardness, retrogradation, waxy rice, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1094-2912; https://doaj.org/toc/1532-2386

URL الوصول: https://doaj.org/article/3e33eec7ab664fb2b21b7dbb513ec827

المؤلفون: Bilatu Agza Gebre, Zekun Xu, Mengting Ma, Berhane Lakew, Zhongquan Sui, Harold Corke

المصدر: Foods, Vol 13, Iss 8, p 1198 (2024)

مصطلحات موضوعية: food barley, chain length distribution, pasting properties, thermal characteristics, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/13/8/1198; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/d868879ea8d5444691a2dbfe43f9327f

المؤلفون: Ruilong Cui, Tianyang Zhou, Chenchen Shu, Kuanyu Zhu, Miao Ye, Weiyang Zhang, Hao Zhang, Lijun Liu, Zhiqin Wang, Junfei Gu, Jianchang Yang

المصدر: Agronomy, Vol 14, Iss 3, p 444 (2024)

مصطلحات موضوعية: high-quality rice, salt stress, grain quality, starch properties, yield, chain length distribution, Agriculture

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2073-4395/14/3/444; https://doaj.org/toc/2073-4395

URL الوصول: https://doaj.org/article/e226afaf7b13482396f923a9344cd2e7

المؤلفون: Tian-yang ZHOU, Zhi-kang LI, En-peng LI, Wei-lu WANG, Li-min YUAN, Hao ZHANG, Li-jun LIU, Zhi-qin WANG, Jun-fei GU, Jian-chang YANG

المصدر: Journal of Integrative Agriculture, Vol 21, Iss 6, Pp 1576-1592 (2022)

مصطلحات موضوعية: nitrogen fertilization, rice starch, starch structure, physicochemical properties, chain length distribution, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S209531192163678X; https://doaj.org/toc/2095-3119

URL الوصول: https://doaj.org/article/fbe3dab864d04373b8b51fd1909e8ee8

المؤلفون: Tingyuan Hu, Hongkun Yang, Kaiqin Zhang, Cheema Nazir Hafsa, Xiaoting Fang, Haiyan Ma, Jiangxiu Liao, Shunlin Zheng

المصدر: Frontiers in Plant Science, Vol 14 (2023)

مصطلحات موضوعية: altitude, potato starch, fine structure, chain length distribution, thermodynamic properties, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fpls.2023.1111843/full; https://doaj.org/toc/1664-462X

URL الوصول: https://doaj.org/article/fd6911afb0b844b897f2a4457655fc40

المؤلفون: Tappiban, Piengtawan, Hu, Yaqi, Deng, Jiaming, Zhao, Jiajia, Ying, Yining, Zhang, Zhongwei, Xu, Feifei^{Aff1, IDs1110302101207y_cor7}, Bao, Jinsong^{Aff1, Aff3, IDs1110302101207y_cor8}

المصدر: Plant Molecular Biology: An International Journal on Molecular Biology, Molecular Genetics and Biochemistry. 108(4-5):399-412

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