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المؤلفون: Sang-Heon Han, Youn Koo Kang, cho jae jung
المصدر: Society for Jeju Studies. 54:219-232
مصطلحات موضوعية: chemistry.chemical_compound, Horticulture, Thinning, Polyphenol, Chemistry, Mangiferin, Naringin, Scavenging, Degree (temperature)
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::eb5e3777e6a307fa4a8862fe2f268574
https://doi.org/10.47520/jjs.2020.54.219