المؤلفون: Tiago Soares, Ligianara Veloso de Moura, Laís Lima Castro Abreu, Jurandy do Nascimento Silva, Gabriela Almeida de Paula, Stella Regina Arcanjo Medeiros, Joilane Alves Pereira Freire

المصدر: Evidência (2023)

مصطلحات موضوعية: Resíduos Alimentares, Farinha, Cucurbita moschata, Compostos Bioativos, Biotechnology, TP248.13-248.65, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://periodicos.unoesc.edu.br/evidencia/article/view/32775; https://doaj.org/toc/1519-5287; https://doaj.org/toc/2236-6059

URL الوصول: https://doaj.org/article/0832c8ccf1b248f983642965347c01d2

المؤلفون: Geisa Simplício de Oliveira Pazzoti, Carolina Médici Veronezi, Débora Maria Moreno Luzia, Neuza Jorge

المصدر: Revista Principia, Vol 59, Iss 4, Pp 1187-1202 (2022)

مصطلحات موضوعية: capacidade antioxidante, composição centesimal, compostos bioativos, propriedades físico-químicas, Technology (General), T1-995, Science, Science (General), Q1-390

وصف الملف: electronic resource

Relation: https://periodicos.ifpb.edu.br/index.php/principia/article/view/5608; https://doaj.org/toc/1517-0306; https://doaj.org/toc/2447-9187

URL الوصول: https://doaj.org/article/7ca8c05f381d4da09af6f5fe6d874051

المؤلفون: Jaqueline Ferreira Silva, Luciana Alves da Silva, Grasiele Scaramal Madrona, Diogo Francisco Rossoni, Mônica Regina da Silva Scapim

المصدر: Revista Principia, Vol 0, Iss 0 (2023)

مصطلحات موضوعية: compostos bioativos, eugenia dysenterica, extração sólido-líquido, solvente verde, tecnologias emergentes, Technology (General), T1-995, Science, Science (General), Q1-390

وصف الملف: electronic resource

Relation: https://periodicos.ifpb.edu.br/index.php/principia/article/view/7326; https://doaj.org/toc/1517-0306; https://doaj.org/toc/2447-9187

URL الوصول: https://doaj.org/article/56b93da739c6491fa4a21f0d86a06326

المؤلفون: Mariane Mendes da Silva, Larice Bruna Ferreira Soares, Gleidson Costa Lima, Mateus Antonio Souto da Silva, Pedro Gregório Vieira Aquino, Keila Aparecida Moreira

المصدر: Pubvet, Vol 16, Iss 3, Pp 1-8 (2022)

مصطلحات موضوعية: compostos bioativos, extratos etanólicos brutos, pimenta rosa, plantas medicinais, resistência antimicrobiana, Veterinary medicine, SF600-1100

وصف الملف: electronic resource

Relation: https://www.pubvet.com.br/artigo/9076/avaliaccedilatildeo-antimicrobiana-de-extratos-etanoacutelicos-de-aroeira-schinnus-terebinthifolius-revisatildeo; https://doaj.org/toc/1982-1263

URL الوصول: https://doaj.org/article/b8a39dd111d7453985276ad511d2c04f

المؤلفون: Narita, Isabela Mendes Pacheco, Filbido, Gabriel Silvério, Ferreira, Bruno Araujo, Pinheiro, Ana Paula de Oliveira, Silva, Daphane da Cruz e, Nascimento, Edgar, Villa, Ricardo Dalla, Oliveira, Adriana Paiva de

المصدر: Brazilian Journal of Food Technology. January 2022 25

مصطلحات موضوعية: Fruto do Cerrado, Digestão in vitro, Composição de alimentos, Compostos bioativos, Valor nutricional, DPPH, α-caroteno

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232022000100420

المؤلفون: Huarancca-Huarcaya, Erick, Paredes-Quiroz, Luis Ricardo, Pilares-Estrada, Nivia Marisol, Barragán-Condori, Melquiades, Huamaní-Meléndez, Víctor Justiniano

المصدر: Brazilian Journal of Food Technology. January 2022 25

مصطلحات موضوعية: Cinética de primeira ordem, Antioxidantes, Compostos bioativos, Extração etanólica

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232022000100405

المؤلفون: Safraid, Giovana Flores, Portes, Cristine Zanquetta, Dantas, Roseana Machado, Batista, Ângela Giovana

المصدر: Brazilian Journal of Food Technology. January 2022 25

مصطلحات موضوعية: Hábitos saudáveis, Atitudes do consumidor, Adultos, Alimentação, Compostos bioativos, Consumo

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232022000100300

المؤلفون: Beatriz Guevara-Guerrero, Carlos Andrés Beltrán, Juan Carlos Montero-Montero, Magda Piedad Valdés-Restrepo

المصدر: Revista Colombiana de Investigaciones Agroindustriales, Vol 10, Iss 1 (2022)

مصطلحات موضوعية: emulsões Pickering, compostos bioativos, encapsulamento, estabilidade, Agriculture (General), S1-972, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://[2801:1ca:2:1225:dc01:ceda:ac1d:1cfa]/index.php/recia/article/view/5005; https://doaj.org/toc/2422-4456

URL الوصول: https://doaj.org/article/fba0758cf78f454081a296fc8099a235

المؤلفون: Anely Maciel de Melo, Erivane Oliveira Silva, Diego Isaías Dias Marques, Max Rocha Quirino, Solange de Sousa

المصدر: Holos, Vol 1, Iss 0, Pp 1-16 (2021)

مصطلحات موضوعية: produtos naturais, compostos bioativos, cromatografia gasosa, micro-organismos, toxicidade, General Works

وصف الملف: electronic resource

Relation: https://www2.ifrn.edu.br/ojs/index.php/HOLOS/article/view/10663; https://doaj.org/toc/1807-1600

URL الوصول: https://doaj.org/article/53995df4fe1d4f2ab9cc7884eca6b627

المؤلفون: Isabela Mendes Pacheco Narita, Gabriel Silvério Filbido, Bruno Araujo Ferreira, Ana Paula de Oliveira Pinheiro, Daphane da Cruz e Silva, Edgar Nascimento, Ricardo Dalla Villa, Adriana Paiva de Oliveira

المصدر: Brazilian Journal of Food Technology, Vol 25 (2022)

مصطلحات موضوعية: Fruto do Cerrado, Digestão in vitro, Composição de alimentos, Compostos bioativos, Valor nutricional, DPPH, α-caroteno, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232022000100420&tlng=en; https://doaj.org/toc/1981-6723

URL الوصول: https://doaj.org/article/94a3e21833a04282ba4a265aabce7f66