المؤلفون: Pereira RA; University of Sao Paulo Nursing College, Ribeirão Preto, São Paulo, Brazil rosanna.pereira@gmail.com fregimenes@eerp.usp.br., Bonacim CAG; Faculty of Economics Business and Accountancy of Ribeirão Preto, University of São Paulo, Ribeirao Preto, Brazil., da Costa LRM; University of Sao Paulo Nursing College, Ribeirão Preto, São Paulo, Brazil., Rigobello MCG; University of Sao Paulo Nursing College, Ribeirão Preto, São Paulo, Brazil., de Souza FB; University of Sao Paulo Nursing College, Ribeirão Preto, São Paulo, Brazil., Grande MM; Faculty of Economics Business and Accountancy of Ribeirão Preto, University of São Paulo, Ribeirao Preto, Brazil., Gimenes FRE; University of Sao Paulo Nursing College, Ribeirão Preto, São Paulo, Brazil rosanna.pereira@gmail.com fregimenes@eerp.usp.br.

المصدر: BMJ open quality [BMJ Open Qual] 2023 Jun; Vol. 12 (2).

نوع المنشور: Journal Article

بيانات الدورية: Publisher: BMJ Publishing Group Country of Publication: England NLM ID: 101710381 Publication Model: Print Cited Medium: Internet ISSN: 2399-6641 (Electronic) Linking ISSN: 23996641 NLM ISO Abbreviation: BMJ Open Qual Subsets: MEDLINE

مواضيع طبية MeSH: Quality Improvement* , Enteral Nutrition*/methods, Humans ; Intubation, Gastrointestinal/methods ; Pharmaceutical Preparations

المؤلفون: Pereira RA; Department of General and Specialized Nursing, University of São Paulo at Ribeirão Preto, Ribeirao Preto, São Paulo, Brazil rosanna.pereira@gmail.com., de Souza FB; Department of General and Specialized Nursing, University of São Paulo at Ribeirão Preto, Ribeirao Preto, São Paulo, Brazil., Rigobello MCG; Department of General and Specialized Nursing, University of São Paulo at Ribeirão Preto, Ribeirao Preto, São Paulo, Brazil., Pereira JR; University of São Paulo Faculty of Economics Business and Accountancy of Ribeirão Preto, Ribeirao Preto, São Paulo, Brazil., da Costa LRM; Department of General and Specialized Nursing, University of São Paulo at Ribeirão Preto, Ribeirao Preto, São Paulo, Brazil., Gimenes FRE; Department of General and Specialized Nursing, University of São Paulo at Ribeirão Preto, Ribeirao Preto, São Paulo, Brazil.

المصدر: BMJ open quality [BMJ Open Qual] 2020 Feb; Vol. 9 (1).

نوع المنشور: Journal Article; Observational Study

بيانات الدورية: Publisher: BMJ Publishing Group Country of Publication: England NLM ID: 101710381 Publication Model: Print Cited Medium: Internet ISSN: 2399-6641 (Electronic) Linking ISSN: 23996641 NLM ISO Abbreviation: BMJ Open Qual Subsets: MEDLINE

مواضيع طبية MeSH: Administration, Oral* , Quality Improvement*, Enteral Nutrition/*standards , Medication Errors/*prevention & control, Brazil ; Enteral Nutrition/methods ; Enteral Nutrition/statistics & numerical data ; Humans