المؤلفون: I. Orjales, C. Herrero-Latorre, M. Miranda, F. Rey-Crespo, R. Rodríguez-Bermúdez, M. López-Alonso

المصدر: Animal, Vol 12, Iss 6, Pp 1296-1305 (2018)

مصطلحات موضوعية: organic farming, trace element status, dairy cow nutrition, forage, soil ingestion, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1751731117002890; https://doaj.org/toc/1751-7311

URL الوصول: https://doaj.org/article/d8a6e465ab7c42838aa86707d57669bc

المؤلفون: Solhjem, Ingvild

المساهمون: Prestløkken, Egil, Sagaye, Alemayehu

الإتاحة: https://hdl.handle.net/11250/2725906

المؤلفون: Per Waaben Hansen, Daniel Schwarz, Marie Rosenberg Bak

المصدر: Schwarz, D, Bak, M R & Hansen, P W 2022, ' Development of global fatty acid models and possible applications ', International Journal of Dairy Technology, vol. 75, no. 1, pp. 4-20 . https://doi.org/10.1111/1471-0307.12820

مصطلحات موضوعية: Milk fatty acid, DAIRY-COWS, chemistry.chemical_classification, BOVINE-MILK, PREDICTION, BUTTER, Process Chemistry and Technology, MIDINFRARED SPECTROSCOPY, Fatty acid, MILK-FAT, Bioengineering, INFRARED-SPECTROSCOPY, DIET, Dairy product, Fourier transform infrared, chemistry, MANAGEMENT, NUTRITION, Fatty acid composition, Food science, Dairy cow nutrition, Food Science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::afb580d4d43b55a64eec54e9dff8e471
https://doi.org/10.1111/1471-0307.12820

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المؤلفون: Ulrich Meyer, Melanie Schären, Kerstin Kiri, Susanne Riede, Mark Gardener, Jürgen Hummel, Tim Urich, Gerhard Breves, Sven Dänicke

المصدر: Frontiers in Microbiology, Vol 8 (2017)

مصطلحات موضوعية: dairy cow nutrition, rumen microbiota, pasture, ration change, PCR-SSCP, amplicon sequencing, Microbiology, QR1-502

وصف الملف: electronic resource

Relation: http://journal.frontiersin.org/article/10.3389/fmicb.2017.00744/full; https://doaj.org/toc/1664-302X

URL الوصول: https://doaj.org/article/ff20afc356aa4cef8fee978fd9f81298

المؤلفون: FALTUSOVÁ, Tereza

مصطلحات موضوعية: phase nutrition, fázová výživa, economic indexes, ekonomické ukazatele, složky mléka, dairy cow nutrition, milk components, užitkovost dojnice, krmná dávka, výživa dojnic, dairy cow yielding, feeding ration

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______2186::4d7523c8c84c243d404d68b0399b2036
http://www.nusl.cz/ntk/nusl-518242

المؤلفون: A. Cappio-Borlino, S. Fancellu, A. Mereu, A. Nudda

المصدر: Italian Journal of Animal Science, Vol 6, Iss 1s, Pp 330-332 (2010)

مصطلحات موضوعية: Meta-analysis, Dairy cow, Nutrition, Milk CLA., Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.aspajournal.it/index.php/ijas/article/view/1497; https://doaj.org/toc/1594-4077; https://doaj.org/toc/1828-051X

URL الوصول: https://doaj.org/article/5bee08b22fa848a6927a7c42a680c0e4

المؤلفون: PAČESOVÁ, Kristýna

مصطلحات موضوعية: ekonomika chovu dojnic, economics of dairy farming, krmná dávka, dairy cow nutrition, mléčná užitkovost, milk yield, kvalita krmiv, výživa dojnic, feed quality, feeding program

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______2186::f0a99b73b03d87475855b87739b12baf
http://www.nusl.cz/ntk/nusl-516267

المؤلفون: Baldinger, Lisa, Zollitsch, Werner, Knaus, Wilhelm F.

المصدر: Organic Agriculture: Official journal of The International Society of Organic Agriculture Research. March 2012 2(1):43-53

المؤلفون: FALTUSOVÁ, Tereza

مصطلحات موضوعية: phase nutrition, fázová výživa, nutrients, krmná dávka, dairy cow nutrition, výživa dojnice, živiny, feed ration

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______2186::bb5feaa15c7ef772a446ce5ca3a3b29a
http://www.nusl.cz/ntk/nusl-514742