المؤلفون: Vinterhalter, D.^{Aff1, IDs0034402411321y_cor1}, Vinterhalter, B., Milojević, J., Belić, M., Vaculikova, R., Dobrev, P. I., Motyka, V.^{Aff2, IDs0034402411321y_cor7}

المصدر: Journal of Plant Growth Regulation. :1-15

المؤلفون: Li, Shuhao, Ran, Shengxiang, Yuan, Song, Chang, Kaizhen, Han, Mingxuan, Zhong, Fenglin^{Aff1, IDs0070902301923w_cor6}

المصدر: Protoplasma: An International Journal of Animal, Fungal and Plant Cell Biology. 261(3):571-579

المؤلفون: Schmitt, Franz-Josef^{Aff1, IDs11120023010644_cor1}, Hüls, Anne, Moldenhauer, Marcus, Friedrich, Thomas

المصدر: Photosynthesis Research: Official Journal of the International Society of Photosynthesis Research. 159(2-3):273-289

المؤلفون: Dudareva, Lyubov^{Aff1, IDs00344023111185_cor1}

المصدر: Journal of Plant Growth Regulation. 43(2):382-401

المؤلفون: A. SHMAREV, M. VERESHAGIN, P. PASHKOVSKIY, V.D. KRESLAVSKI, S.I. ALLAKHVERDIEV

المصدر: Photosynthetica, Vol 62, Iss 2, Pp 180-186 (2024)

مصطلحات موضوعية: chlorophyll a fluorescence, far-red light, growth, lactuca sativa, photosynthesis, red light, Botany, QK1-989

وصف الملف: electronic resource

Relation: https://ps.ueb.cas.cz/artkey/phs-202402-0005_influence-of-additional-far-red-light-on-the-photosynthetic-and-growth-parameters-of-lettuce-plants-and-the-res.php; https://doaj.org/toc/0300-3604; https://doaj.org/toc/1573-9058

URL الوصول: https://doaj.org/article/a2dc105912ee4ee7aa41c29316021277

المؤلفون: Lili Meng, Jiangfeng Song, Degang Ni, Mohamad Anuar Kamaruddin

المصدر: Food Production, Processing and Nutrition, Vol 6, Iss 1, Pp 1-13 (2024)

مصطلحات موضوعية: Lettuce, Far-red light, Growth, Endogenous hormones, Antioxidant capacity, Quality, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2661-8974

URL الوصول: https://doaj.org/article/bd97c45e19974e0abcf16d95b0c1f9da

المؤلفون: Zhou, Li-Juan, Höppner, Astrid, Wang, Yi-Qing, Hou, Jian-Yun, Scheer, Hugo, Zhao, Kai-Hong^{Aff1, IDs11120023010662_cor6}

المصدر: Photosynthesis Research: Official Journal of the International Society of Photosynthesis Research. :1-15

المؤلفون: Lisina, T. N.^{Aff1, IDS1021443724604324_cor1}, Chetina, O. A., Parfenkova, V. A., Burdysheva, O. V., Sholgin, E. S.

المصدر: Russian Journal of Plant Physiology. 71(1)

المؤلفون: Jordan B. Van Brenk, Sarah Courbier, Celestin L. Kleijweg, Julian C. Verdonk, Leo F. M. Marcelis

المصدر: Frontiers in Plant Science, Vol 15 (2024)

مصطلحات موضوعية: controlled environment agriculture, light quality, far-red light, red:blue ratio, nutritional quality, metabolic compounds, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fpls.2024.1442349/full; https://doaj.org/toc/1664-462X

URL الوصول: https://doaj.org/article/f64619d9e5af481eb1fe77264c812fc9

المؤلفون: Gisriel, Christopher J., Elias, Eduard, Shen, Gaozhong, Soulier, Nathan T.^{Aff3, Aff5}, Brudvig, Gary W.^{Aff1, Aff4}, Croce, Roberta^{Aff2, IDs11120023010484_cor6}, Bryant, Donald A.^{Aff3, IDs11120023010484_cor7}

المصدر: Photosynthesis Research: Official Journal of the International Society of Photosynthesis Research. :1-14