المؤلفون: Sha D; School of Business, Jiangnan University, Wuxi 214122, Jiangsu, China., Du P; School of Business, Jiangnan University, Wuxi 214122, Jiangsu, China; Research Institute for Food Safety Risk Management, School of Business, Jiangnan University, Wuxi 214122, Jiangsu, China., Wu L; School of Business, Jiangnan University, Wuxi 214122, Jiangsu, China; Research Institute for Food Safety Risk Management, School of Business, Jiangnan University, Wuxi 214122, Jiangsu, China. Electronic address: wlh6799@126.com.

المصدر: Journal of food protection [J Food Prot] 2024 Jun; Vol. 87 (6), pp. 100276. Date of Electronic Publication: 2024 Apr 12.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Country of Publication: United States NLM ID: 7703944 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1944-9097 (Electronic) Linking ISSN: 0362028X NLM ISO Abbreviation: J Food Prot Subsets: MEDLINE

مواضيع طبية MeSH: Food Safety* , Machine Learning*, China ; Humans

المؤلفون: Quinn L; Institute of Applied Health Research, University of Birmingham, Birmingham, UK. l.quinn@bham.ac.uk., Martin J; Institute of Applied Health Research, University of Birmingham, Birmingham, UK., Asamane E; Institute of Applied Health Research, University of Birmingham, Birmingham, UK., Manaseki-Holland S; Institute of Applied Health Research, University of Birmingham, Birmingham, UK., Lilford RJ; Institute of Applied Health Research, University of Birmingham, Birmingham, UK., Traore L; Institute of Applied Health Research, University of Birmingham, Birmingham, UK., Thompson J; Institute of Applied Health Research, University of Birmingham, Birmingham, UK., Watson SI; Institute of Applied Health Research, University of Birmingham, Birmingham, UK., Hemming K; Institute of Applied Health Research, University of Birmingham, Birmingham, UK.

المصدر: Trials [Trials] 2024 Jul 16; Vol. 25 (1), pp. 483. Date of Electronic Publication: 2024 Jul 16.

نوع المنشور: Journal Article; Clinical Trial Protocol

بيانات الدورية: Publisher: BioMed Central Country of Publication: England NLM ID: 101263253 Publication Model: Electronic Cited Medium: Internet ISSN: 1745-6215 (Electronic) Linking ISSN: 17456215 NLM ISO Abbreviation: Trials Subsets: MEDLINE

مواضيع طبية MeSH: Hygiene* , Food Safety* , Randomized Controlled Trials as Topic*, Humans ; Infant ; Mali ; Child, Preschool ; Female ; Infant Nutritional Physiological Phenomena ; Nutritional Status ; Data Interpretation, Statistical ; Male ; Diarrhea/prevention & control ; Diarrhea/epidemiology

المؤلفون: Zhao J; Guangxi University College of Light Industry and Food Engineering; Guangxi Key Laboratory of Clean Pulp and Paper and Pollution Control., Qin C; Guangxi University College of Light Industry and Food Engineering; Guangxi Key Laboratory of Clean Pulp and Paper and Pollution Control., Shen Y; Guangxi University College of Light Industry and Food Engineering; Guangxi Key Laboratory of Clean Pulp and Paper and Pollution Control., Xu C; Guangxi University College of Light Industry and Food Engineering; Guangxi Key Laboratory of Clean Pulp and Paper and Pollution Control., Yao S; Guangxi University College of Light Industry and Food Engineering; Guangxi Key Laboratory of Clean Pulp and Paper and Pollution Control., Liang C; Guangxi University College of Light Industry and Food Engineering; Guangxi Key Laboratory of Clean Pulp and Paper and Pollution Control. Electronic address: liangchen@gxu.edu.cn.

المصدر: Food chemistry [Food Chem] 2024 Jul 15; Vol. 446, pp. 138776. Date of Electronic Publication: 2024 Feb 23.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

مواضيع طبية MeSH: Food Safety* , Food*, Gas Chromatography-Mass Spectrometry/methods

المؤلفون: Milana M; Wageningen Food Safety Research (WFSR), Wageningen University & Research, Wageningen, The Netherlands., van Asselt ED; Wageningen Food Safety Research (WFSR), Wageningen University & Research, Wageningen, The Netherlands., van der Fels-Klerx HJ; Wageningen Food Safety Research (WFSR), Wageningen University & Research, Wageningen, The Netherlands.

المصدر: Comprehensive reviews in food science and food safety [Compr Rev Food Sci Food Saf] 2024 Jul; Vol. 23 (4), pp. e13377.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: Institute of Food Technologists Country of Publication: United States NLM ID: 101305205 Publication Model: Print Cited Medium: Internet ISSN: 1541-4337 (Electronic) Linking ISSN: 15414337 NLM ISO Abbreviation: Compr Rev Food Sci Food Saf Subsets: MEDLINE

مواضيع طبية MeSH: Food Safety* , Food Contamination*/prevention & control , Food Contamination*/analysis, Food Microbiology ; Plant Proteins/chemistry ; Animals

المؤلفون: He Z; College of Food Science and Engineering, Ocean University of China, Qingdao 266003, Shandong Province, China., Lin H; College of Food Science and Engineering, Ocean University of China, Qingdao 266003, Shandong Province, China., Sui J; College of Food Science and Engineering, Ocean University of China, Qingdao 266003, Shandong Province, China., Wang K; College of Food Science and Engineering, Ocean University of China, Qingdao 266003, Shandong Province, China., Wang H; College of Food Science and Engineering, Ocean University of China, Qingdao 266003, Shandong Province, China., Cao L; College of Food Science and Engineering, Ocean University of China, Qingdao 266003, Shandong Province, China. Electronic address: caolimin@ouc.edu.cn.

المصدر: The Science of the total environment [Sci Total Environ] 2024 Jun 15; Vol. 929, pp. 172332. Date of Electronic Publication: 2024 Apr 12.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 0330500 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-1026 (Electronic) Linking ISSN: 00489697 NLM ISO Abbreviation: Sci Total Environ Subsets: MEDLINE

مواضيع طبية MeSH: Seafood*/analysis , Food Safety*/methods , Nanostructures*/analysis , Carbon*/analysis, Food Contamination/analysis

المؤلفون: Kumar S; Durham School of Architectural Engineering and Construction, University of Nebraska-Lincoln, Scott Campus, Omaha, NE 68182-0816, USA., Kaushal JB; Department of Biochemistry and Molecular Biology, University of Nebraska Medical Center, Omaha, NE 68198, USA., Lee HP; Department of Mechanical Engineering, National University of Singapore, 9 Engineering Drive 1, Singapore 117575, Singapore.

المصدر: Biosensors [Biosensors (Basel)] 2024 Jun 07; Vol. 14 (6). Date of Electronic Publication: 2024 Jun 07.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: MDPI Pub Country of Publication: Switzerland NLM ID: 101609191 Publication Model: Electronic Cited Medium: Internet ISSN: 2079-6374 (Electronic) Linking ISSN: 20796374 NLM ISO Abbreviation: Biosensors (Basel) Subsets: MEDLINE

مواضيع طبية MeSH: Food Safety* , Biosensing Techniques* , Microfluidics* , Paper*, Humans ; Environmental Monitoring/methods

المؤلفون: Selva Sharma A; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, PR China.; Division of Molecular Medicine, Biomedical Technology Wing, Sree Chitra Tirunal Institute for Medical Sciences & Technology, Poojapura, Thiruvananthapuram, India., Marimuthu M; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, PR China.; Department of Science & Humanities, Saveetha School of Engineering, SIMATS, Chennai, Tamil Nadu, India., Varghese AW; Division of Molecular Medicine, Biomedical Technology Wing, Sree Chitra Tirunal Institute for Medical Sciences & Technology, Poojapura, Thiruvananthapuram, India., Wu J; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, PR China., Xu J; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, PR China., Xiaofeng L; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, PR China., Devaraj S; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, PR China., Lan Y; Jiangxi Wuyuan Tea Vocational College, Jiangxi, PR China., Li H; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, PR China., Chen Q; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, PR China.

المصدر: Critical reviews in food science and nutrition [Crit Rev Food Sci Nutr] 2024 Jun; Vol. 64 (18), pp. 6129-6159. Date of Electronic Publication: 2023 Jan 23.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: Taylor & Francis Group Country of Publication: United States NLM ID: 8914818 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1549-7852 (Electronic) Linking ISSN: 10408398 NLM ISO Abbreviation: Crit Rev Food Sci Nutr Subsets: MEDLINE

مواضيع طبية MeSH: Food Safety*/methods , Fluorescent Dyes*/chemistry , Lanthanoid Series Elements*/chemistry , Nanoparticles*/chemistry , Food Contamination*/analysis, Food Quality ; Food Analysis/methods

المؤلفون: Nie T; College of Life Science, Yangtze University, Jingzhou, 434025, China., Wu Q; College of Life Science, Yangtze University, Jingzhou, 434025, China. Electronic address: wqh212@hotmail.com., Long M; Key Laboratory of Zoonosis of Liaoning Province, College of Animal Science & Veterinary Medicine, Shenyang Agricultural University, Shenyang, 110866, China., Wu W; School of Food and Biological Engineering, Hefei University of Technology, Hefei, 230009, China. Electronic address: wuwenda@hfut.edu.cn., Kuca K; Department of Chemistry, Faculty of Science, University of Hradec Kralove, 500 03, Hradec Kralove, Czech Republic. Electronic address: kamil.kuca@uhk.cz.

المصدر: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association [Food Chem Toxicol] 2024 Jun; Vol. 188, pp. 114655. Date of Electronic Publication: 2024 Apr 11.

نوع المنشور: Introductory Journal Article; Editorial

بيانات الدورية: Publisher: Elsevier Science Ltd Country of Publication: England NLM ID: 8207483 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-6351 (Electronic) Linking ISSN: 02786915 NLM ISO Abbreviation: Food Chem Toxicol Subsets: MEDLINE

مواضيع طبية MeSH: Mycotoxins*/toxicity , Mycotoxins*/analysis , Bacterial Toxins*/toxicity , Food Safety*, Humans ; Food Contamination/analysis ; Animals ; Risk Assessment

المؤلفون: Meira DI; Physics Center of Minho and Porto Universities (CF-UM-UP), University of Minho, Guimarães, Portugal.; 3B's Research Group, I3Bs-Research Institute on Biomaterials, Biodegradables and Biomimetics of University of Minho, Headquarters of the European Institute of Excellence on Tissue Engineering and Regenerative Medicine, AvePark-Parque de Ciência e wwTecnologia, Zona Industrial da Gandra, Guimarães, Portugal., Barbosa AI; 3B's Research Group, I3Bs-Research Institute on Biomaterials, Biodegradables and Biomimetics of University of Minho, Headquarters of the European Institute of Excellence on Tissue Engineering and Regenerative Medicine, AvePark-Parque de Ciência e wwTecnologia, Zona Industrial da Gandra, Guimarães, Portugal.; ICVS/3B's-PT Government Associated Laboratory, Braga, Portugal., Borges J; Physics Center of Minho and Porto Universities (CF-UM-UP), University of Minho, Guimarães, Portugal.; LaPMET-Laboratory of Physics for Materials and Emergent Technologies, University of Minho, Braga, Portugal., Reis RL; 3B's Research Group, I3Bs-Research Institute on Biomaterials, Biodegradables and Biomimetics of University of Minho, Headquarters of the European Institute of Excellence on Tissue Engineering and Regenerative Medicine, AvePark-Parque de Ciência e wwTecnologia, Zona Industrial da Gandra, Guimarães, Portugal.; ICVS/3B's-PT Government Associated Laboratory, Braga, Portugal., Correlo VM; 3B's Research Group, I3Bs-Research Institute on Biomaterials, Biodegradables and Biomimetics of University of Minho, Headquarters of the European Institute of Excellence on Tissue Engineering and Regenerative Medicine, AvePark-Parque de Ciência e wwTecnologia, Zona Industrial da Gandra, Guimarães, Portugal.; ICVS/3B's-PT Government Associated Laboratory, Braga, Portugal., Vaz F; Physics Center of Minho and Porto Universities (CF-UM-UP), University of Minho, Guimarães, Portugal.; LaPMET-Laboratory of Physics for Materials and Emergent Technologies, University of Minho, Braga, Portugal.

المصدر: Critical reviews in food science and nutrition [Crit Rev Food Sci Nutr] 2024 Jun; Vol. 64 (18), pp. 6318-6360. Date of Electronic Publication: 2023 Jan 23.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: Taylor & Francis Group Country of Publication: United States NLM ID: 8914818 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1549-7852 (Electronic) Linking ISSN: 10408398 NLM ISO Abbreviation: Crit Rev Food Sci Nutr Subsets: MEDLINE

مواضيع طبية MeSH: Ochratoxins*/analysis , Biosensing Techniques*/methods , Nanostructures* , Food Contamination*/analysis , Food Safety*/methods, Humans

المؤلفون: Xu Y; State Key Laboratory of Green Pesticide, College of Chemistry, Central China Normal University, Wuhan 430079, P.R. China., Li G; State Key Laboratory of Green Pesticide, College of Chemistry, Central China Normal University, Wuhan 430079, P.R. China., Xu W; State Key Laboratory of Green Pesticide, College of Chemistry, Central China Normal University, Wuhan 430079, P.R. China., Li Z; Hubei Central China Normal University Overseas Study Service Center, Central China Normal University, Wuhan 430079, P.R. China., Qu H; State Key Laboratory of Green Pesticide, College of Chemistry, Central China Normal University, Wuhan 430079, P.R. China., Cheng J; State Key Laboratory of Green Pesticide, College of Chemistry, Central China Normal University, Wuhan 430079, P.R. China., Li H; State Key Laboratory of Green Pesticide, College of Chemistry, Central China Normal University, Wuhan 430079, P.R. China.

المصدر: Journal of agricultural and food chemistry [J Agric Food Chem] 2024 May 29; Vol. 72 (21), pp. 11900-11916. Date of Electronic Publication: 2024 May 06.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1520-5118 (Electronic) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE

مواضيع طبية MeSH: Food Safety* , Food Contamination*/analysis , Biosensing Techniques*/instrumentation , Biosensing Techniques*/methods, Nanostructures/chemistry ; Electrochemical Techniques/methods ; Electrochemical Techniques/instrumentation