المؤلفون: Baizhen Ciren, Aihua Hu, Eli Kristin Aadland, Hege Wergedahl

المصدر: Nordisk Barnehageforskning, Vol 20, Iss 3 (2023)

مصطلحات موضوعية: food and meals, sustainability, early childhood education and care, sustainable healhty diet, children's agency, Norway, Special aspects of education, LC8-6691

وصف الملف: electronic resource

Relation: https://nordiskbarnehageforskning.no/index.php/nbf/article/view/339; https://doaj.org/toc/1890-9167

URL الوصول: https://doaj.org/article/472536f4f5c64ed7870d8adc2fce3158

المساهمون: Normand, Eric., Treffort, Cécile.

مصطلحات موضوعية: Monasteries -- France -- Charente -- History., Diet -- France -- Charente -- History., Archaeology, Medieval -- France -- Charente., Regional History Charentes Archaeology of Food and Meals Monasteries

جغرافية الموضوع: Charente (France) -- History.

المؤلفون: Baizhen Ciren

المصدر: 601–616
European Early Childhood Education Research Journal

مصطلحات موضوعية: China, Meal, Norway, digestive, oral, and skin physiology, education, Education, policies, Environmental health, Food choice, Developmental and Educational Psychology, kindergartens, Psychology, food and meals, comparative study

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::816c0a62e61bbf2bac55b9d72efb7ee8
https://doi.org/10.1080/1350293x.2021.1941170

المؤلفون: Díaz Sande, Anxo

المساهمون: Cortiñas, Alejandro, Varela Rodeiro, Tirso, Enxeñaría informática, Grao en

المصدر: RUC. Repositorio da Universidade da Coruña
instname

مصطلحات موضوعية: PostgreSQL, Discounts, Food and meals with early expiration, Web Application, Leaflet, Spring Boot, Vue.js, Food Delivery, Hibernate, Java

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::a6d59e6cf523b5e83a8a0069f5af8f31
http://hdl.handle.net/2183/31285

المؤلفون: Ciren, Baizhen

Relation: Norges forskningsråd: 275575

الإتاحة: https://hdl.handle.net/11250/2767910

المؤلفون: Gazolla, Marcio, Viecelli, Pahola Cristiny

المصدر: Redes ; Vol. 25 No. 2 (2020); 482-505
Redes; Vol. 25 Núm. 2 (2020); 482-505
Redes; Vol. 25 No. 2 (2020); 482-505
Redes; v. 25 n. 2 (2020); 482-505
Redes (Santa Cruz do Sul. Online)
Universidade de Santa Cruz do Sul (UNISC)
instacron:UNISC

مصطلحات موضوعية: Alimentación. Consumo de alimentos. Las comidas. Hábitos alimentícios. Desarrollo humano, Alimentação. Consumo alimentar. Refeições. Hábitos alimentares. Desenvolvimento humano, Food. Food consumption. Meals. Eating habits. Human development

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3056::bc88054f176dbec68e0f72d44917eb15
https://online.unisc.br/seer/index.php/redes/article/view/14858

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المؤلفون: Vigdis Abrahamsen Grøndahl, Heidi Aagaard

المصدر: International Journal of Older People Nursing. 11:204-213

مصطلحات موضوعية: Male, Gerontology, Activities of daily living, Appetite, Nutritional Status, Norwegian, nursing homes, involvement, Body Mass Index, older people, Food Preferences, 03 medical and health sciences, Nursing care, 0302 clinical medicine, Surveys and Questionnaires, medicine, Humans, 030212 general & internal medicine, Meals, Aged, Aged, 80 and over, 030504 nursing, Norway, business.industry, digestive, oral, and skin physiology, Food Services, medicine.disease, language.human_language, Fundamental human needs, Malnutrition, Cross-Sectional Studies, Optimal nutrition, Personal Autonomy, language, Female, 0305 other medical science, Older people, business, Nursing homes, food and meals, essentials of nursing care

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0e0137f7b645b177e5f0ceaa83a72210
https://doi.org/10.1111/opn.12111

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المؤلفون: Grøndahl, Vigdis Abrahamsen, Aagaard, Heidi

الإتاحة: http://hdl.handle.net/11250/2491132