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المؤلفون: Sanja Stojanović, Jelena Stepanović, Bojana Špirović Trifunović, Nataša Duduk, Biljana Dojnov, Bojan Duduk, Zoran Vujčić
المصدر: Food Technology and Biotechnology
Volume 60
Issue 4مصطلحات موضوعية: ochratoxin, fructooligosaccharides, fumonisin, Aspergillus spp, inulinase, General Chemical Engineering, okratoksin, fumonizin, fruktooligosaharidi, inulinaza, Industrial and Manufacturing Engineering, Food Science, Biotechnology
وصف الملف: application/pdf
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المؤلفون: Jovanović, Ivana
المساهمون: Vujčić, Zoran
مصطلحات موضوعية: epoksidni polimeri, poli(GMA-co-EDMA), glukoamilaza, enzimi, inulinaza
URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______4206::a1e01bc24b436a4d0adc1418da0f02af
http://cherry.chem.bg.ac.rs/handle/123456789/4075 -
3
المؤلفون: Ram Sarup Singh, Kanika Chauhan, Jagroop Singh, Ashok Pandey, Christian Larroche
المصدر: Food Technology and Biotechnology
Volume 56
Issue 1مصطلحات موضوعية: inulinase, carrot pomace, Penicillium oxalicum, solid-state fermentation, response surface methodology, inulinaza, komina mrkve, fermentacija na čvrstoj podlozi, metodologija odzivnih površina
وصف الملف: application/pdf
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المؤلفون: Kameshnee Naidoo, Ajit Kumar, Vikas Sharma, Kugen Permaul, Suren Singh
المصدر: Food Technology and Biotechnology
Volume 53
Issue 2مصطلحات موضوعية: Xanthomonas campestris pv. phaseoli KM 24 mutant, inulinases, endoinulinases, exoinulinases, fructooligosaccharides, inulin, Xanthomonas campestris pv. phaseoli KM 24, inulinaza, endoinulinaze, egzoinulinaze, fruktooligosaharidi
وصف الملف: application/pdf
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المؤلفون: Stefano Curcio, Emanuele Ricca, Vincenza Calabrò, Gabriele Iorio
المصدر: Food Technology and Biotechnology
Volume 52
Issue 3مصطلحات موضوعية: immobilized enzyme, kinetic analysis, degree of polymerization, inulinase, fructose syrup, imobilizirani enzim, kinetička analiza, stupanj polimerizacije, inulinaza, fruktozni sirup
وصف الملف: application/pdf
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6
المصدر: Food Technology and Biotechnology
Volume 51
Issue 1مصطلحات موضوعية: inulinase, optimisation, thermophilic fungus, Thermomyces lanuginosus, response surface methodology, inulinaza, optimiranje, termofilni soj, metodologija odzivnih površina
وصف الملف: application/pdf
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المؤلفون: Fernanda V. A. Risso, Marcio A. Mazutti, Helen Treichel, Fátima Costa, Francisco Maugeri, Maria Isabel Rodrigues
المصدر: Food Technology and Biotechnology
Volume 48
Issue 2مصطلحات موضوعية: organsko otapalo, inulinaza, stabilnost, kinetički parametri, organic solvent, inulinase, stability, kinetic parameters
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=od_______951::8e84947e7336ce884905b38d9fdce7cd
https://hrcak.srce.hr/53623 -
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المؤلفون: Andrelina M.P. Santos, Francisco Maugeri
المصدر: Food Technology and Biotechnology
Volume 45
Issue 2مصطلحات موضوعية: Kluyveromyces marxianus, fruktooligosaharidi, inulinaza, funkcionalna hrana, faktorijalni dizajn, fructooligosaccharides, inulinase, functional foods, experimental design
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=od_______951::ed22dc6bbf86c4ec845369f4f1bee8e8
https://hrcak.srce.hr/27769 -
9مورد إلكتروني
عناروين إضافية: Odabir proizvođača inulinaze koji ne luče mikotoksine iz skupine crnih aspergila za uporabu u preradi hrane
المصدر: Food Technology and Biotechnology; ISSN 1330-9862 (Print); ISSN 1334-2606 (Online); Volume 60; Issue 4
مصطلحات الفهرس: ochratoxin; fumonisin; Aspergillus spp.; fructooligosaccharides; inulinase, okratoksin; fumonizin; Aspergillus spp.; fruktooligosaharidi; inulinaza, text, info:eu-repo/semantics/article, info:eu-repo/semantics/publishedVersion
URL:
https://hrcak.srce.hr/292836 https://hrcak.srce.hr/file/423831
info:eu-repo/semantics/altIdentifier/doi/10.17113/ftb.60.04.22.7521 -
10مورد إلكتروني
