المؤلفون: ZHENG Litao, PU Yunxia, HOU Kun, ZHANG Qing, XIA Yajuan

المصدر: Zhongguo shipin weisheng zazhi, Vol 35, Iss 9, Pp 1346-1350 (2023)

مصطلحات موضوعية: local characteristic dairy products in inner mongolia, local characteristic dairy-containing products in inner mongolia, veterinary drug residues, research analysis, Food processing and manufacture, TP368-456, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://www.zgspws.com/zgspwszz/article/abstract/202309015?st=article_issue; https://doaj.org/toc/1004-8456

URL الوصول: https://doaj.org/article/64104bd9d84d459f881d816a9393a5c0