المؤلفون: Omoregie, Armstrong Ighodalo^{Aff1, IDs1339902203239w_cor1}, Muda, Khalida, Bakri, Muhammad Khusairy Bin, Rahman, Md Rezaur, Yusof, Fahmi Asyadi Md, Ojuri, Oluwapelumi Olumide

المصدر: Biomass Conversion and Biorefinery: Processing of Biogenic Material for Energy and Chemistry. 14(12):13005-13026

المؤلفون: de Toledo, Fábio Henrique Silva Floriano^{Aff1, Aff2, IDs11056024100399_cor1}, Mariño Macana, Yesid Alejandro, de Vicente Ferraz, Alexandre, de Oliveira Ferreira, Eric Victor, de Ávila, Patrícia Andressa, Masullo, Liamara Santos, Moreira, Gabriela Gonçalves^{Aff2, Aff5}, Hakamada, Rodrigo E., Prescott, Cindy E., de Moraes Gonçalves, José Leonardo

المصدر: New Forests: International Journal on the Biology, Biotechnology, and Management of Afforestation and Reforestation. :1-21

المؤلفون: Tran, Thanh^{Aff1, Aff2}, Le, Trung Duc, Vo, Thi-Kim-Quyen, Bui, Xuan-Thanh^{Aff4, Aff5, Aff6, IDs43393023002031_cor4}

المصدر: Systems Microbiology and Biomanufacturing. 4(2):766-782

المؤلفون: EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, Alexandre Maciuk, Inge Mangelsdorf, Harry J. McArdle, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Margarita Aguilera‐Gómez, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Rosangela Marchelli, Monika Neuhäuser‐Berthold, Morten Poulsen, Miguel Prieto Maradona, Josef Rudolf Schlatter, Alexandros Siskos, Henk vanLoveren, Wolfgang Gelbmann, Helle Katrine Knutsen

المصدر: EFSA Journal, Vol 22, Iss 3, Pp n/a-n/a (2024)

مصطلحات موضوعية: bioavailability, food supplement, magnesium l‐threonate, novel foods, nutrient source, safety, Nutrition. Foods and food supply, TX341-641, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1831-4732

URL الوصول: https://doaj.org/article/31839fd3a7f54c1eb05fff2e520f4c13

المؤلفون: Saoli Chanda, Sanku Dattamudi, Krishnaswamy Jayachandran, Leonard J. Scinto, Mahadev Bhat

المصدر: Environments, Vol 11, Iss 3, p 45 (2024)

مصطلحات موضوعية: cyanobacteria, biofertilizer, okra, organic nutrient source, Florida, sustainable agriculture, Environmental technology. Sanitary engineering, TD1-1066

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-3298/11/3/45; https://doaj.org/toc/2076-3298

URL الوصول: https://doaj.org/article/c80c973293c94e37af61ed9bfc8a7396

المؤلفون: Wei, Lili^{Aff1, Aff2, IDs10661022108221_cor1}, Bee, Ming Yang^{Aff1, Aff3}, Poh, Seng-Chee, Garg, Ankit, Lin, Fang^{Aff1, Aff2, Aff5}, Gao, Jing^{Aff1, Aff2, Aff6}

المصدر: Environmental Monitoring and Assessment: An International Journal Devoted to Progress in the Use of Monitoring Data in Assessing Environmental Risks to Humans and the Environment. 195(1)

المؤلفون: Younas, Hajira^{Aff1, IDs11270022057499_cor1}, Younas, Fatima

المصدر: Water, Air, & Soil Pollution: An International Journal of Environmental Pollution. 233(8)

المؤلفون: Joana F. Fundo, Teresa Deuchande, Daniela A. Rodrigues, Lígia L. Pimentel, Susana S. M. P. Vidigal, Luís M. Rodríguez-Alcalá, Manuela E. Pintado, Ana L. Amaro

المصدر: Fermentation, Vol 9, Iss 7, p 673 (2023)

مصطلحات موضوعية: synthetic biotechnology, spent yeast residue, nutrient source, autolysis, physicochemical composition, animal feed, Fermentation industries. Beverages. Alcohol, TP500-660

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2311-5637/9/7/673; https://doaj.org/toc/2311-5637

URL الوصول: https://doaj.org/article/f7869a29d10b4da39e9a39e2b856b3d9

المؤلفون: EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, Alexandre Maciuk, Inge Mangelsdorf, Harry J McArdle, Androniki Naska, Carmen Pelaez, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Miguel Prieto Maradona, Rosangela Marchelli, Monika Neuhäuser‐Berthold, Morten Poulsen, Josef Rudolf Schlatter, Henk vanLoveren, Reinhard Ackerl, Helle Katrine Knutsen

المصدر: EFSA Journal, Vol 20, Iss 9, Pp n/a-n/a (2022)

مصطلحات موضوعية: iron milk proteinate, novel food, nutrient source, iron, bioavailability, safety, Nutrition. Foods and food supply, TX341-641, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1831-4732

URL الوصول: https://doaj.org/article/216c1a1ebac143ef89c464a2a574f420

المؤلفون: Y.H. Tan, Y.J. Khoo, M.K. Chai and L.S. Wong

المصدر: Nature Environment and Pollution Technology, Vol 20, Iss 2, Pp 613-618 (2021)

مصطلحات موضوعية: chlorella vulgaris, haematococcus pluvialis, fruit waste, organic nutrient source, Environmental effects of industries and plants, TD194-195, Science (General), Q1-390

وصف الملف: electronic resource

Relation: https://neptjournal.com/upload-images/(18)D-1120.pdf; https://doaj.org/toc/0972-6268; https://doaj.org/toc/2395-3454

URL الوصول: https://doaj.org/article/0fea7d0bec8d4e19a7f062d9107c80e9