المؤلفون: Charó-Alvarado, M. E., Charó-Alonso, M. A., Toro-Vazquez, J. F.^{Aff1, IDs11483024098475_cor3}

المصدر: Food Biophysics. :1-18

المؤلفون: Lassila, Petri, Valoppi, Fabio, Hietala, Sami, Salmi, Ari, Haeggstrom, Edward

المصدر: 2022 IEEE International Ultrasonics Symposium (IUS) Ultrasonics Symposium (IUS), 2022 IEEE International. :1-4 Oct, 2022

Relation: 2022 IEEE International Ultrasonics Symposium (IUS)

المؤلفون: Ma, Li, Cai, Jibao^{Aff3, IDs11947024033744_cor2}, Miao, Jinyu, Gao, Hongxia, Zou, Liqiang^{Aff1, Aff2, IDs11947024033744_cor5}, Liu, Wei^{Aff1, Aff2, Aff4}

المصدر: Food and Bioprocess Technology: An International Journal. :1-13

المؤلفون: García-Ortega, M. L., Charó-Alvarado, M. E., Pérez-Martínez, J. D., Toro-Vazquez, J. F.^{Aff1, IDs11483024098359_cor4}

المصدر: Food Biophysics. :1-18

المؤلفون: Pawar, Vaishnavi U., Dessai, Akanksha D., Nayak, Usha Y.^{Aff1, IDs12249024028542_cor3}

المصدر: AAPS PharmSciTech: An Official Journal of the American Association of Pharmaceutical Scientists. 25(6)

المؤلفون: López-González, Yolanda^Aff13, Venegas, Cristo^Aff13, Aguilar, José M.^Aff13, Ruiz-Domínguez, Manuela^Aff13, Guerrero, Antonio^Aff13

المساهمون: Ghosh, Arindam, Series Editor^Aff1, Chua, Daniel, Series Editor^Aff2, de Souza, Flavio Leandro, Series Editor^Aff3, Aktas, Oral Cenk, Series Editor^Aff4, Han, Yafang, Series Editor^Aff5, Gong, Jianghong, Series Editor^Aff6, Jawaid, Mohammad, Series Editor^Aff7, Torres, Yadir, editor^Aff8, Beltran, Ana M., editor^Aff9, Felix, Manuel, editor^Aff10, Peralta, Estela, editor^Aff11, Larios, Diego F., editor^Aff12

المصدر: Recent Advances and Emerging Challenges in STEM : Selected work from the X Workshop in R&D+i & 2nd International Workshop on STEM of EPS. 50:137-147

المؤلفون: Toro-Vazquez, Jorge F.^Aff3, Aguilar-Zárate, Mayra^Aff3, Charó-Alonso, Miriam A.^Aff3

المساهمون: Palla, Camila, editor^Aff1, Valoppi, Fabio, editor^Aff2

المصدر: Advances in Oleogel Development, Characterization, and Nutritional Aspects. :209-229

المؤلفون: Li, Linlin^Aff3, Liu, Guoqin^Aff4, Guo, Zheng^Aff5

المساهمون: Palla, Camila, editor^Aff1, Valoppi, Fabio, editor^Aff2

المصدر: Advances in Oleogel Development, Characterization, and Nutritional Aspects. :177-207

المؤلفون: Cerqueira, Miguel A.^Aff3, Palla, Camila^{Aff4, Aff5}, Valoppi, Fabio^{Aff6, Aff7, Aff8, Aff9}

المساهمون: Palla, Camila, editor^Aff1, Valoppi, Fabio, editor^Aff2

المصدر: Advances in Oleogel Development, Characterization, and Nutritional Aspects. :1-12

المؤلفون: Teodoro da Silva, Thais Lomonaco^{Aff3, Aff4}, Martini, Silvana^Aff3

المساهمون: Palla, Camila, editor^Aff1, Valoppi, Fabio, editor^Aff2

المصدر: Advances in Oleogel Development, Characterization, and Nutritional Aspects. :271-287