نتائج البحث - "patógenos alimentares"

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Reducción de la contaminación por Salmonella enterica serovar Enteritidis en alimentos: bacteriófagos líticos en una matriz similar a la mayonesa casera

المؤلفون: José-Manuel Yáñez-López, Alfonso Carbonero-Martínez, James Robeson-Camus, Consuelo Borie-Polanco, Karina Yévenes-Coa, Nicolás Galarce-Gálvez

المصدر: Revista Colombiana de Ciencias Pecuarias, Volume: 34, Issue: 2, Pages: 154-161, Published: 23 JUN 2022
Revista Colombiana de Ciencias Pecuarias, Vol 34, Iss 2, Pp 154-161 (2020)

مصطلحات موضوعية: lytic bacteriophage, huevos, biocontrole, patógenos transmitidos por alimentos, maionese, produtos alimentícios, Food borne disease, doenças transmitidas por alimentos, Biology, Bio-control, mayonnaise, SF1-1100, Salmonella enterica serovar enteritidis, food-borne pathogens, ovos, eggs, inocuidad alimentaria, biocontrol, segurança alimentar, General Veterinary, raw food, Salmonella enterica, comida crua, productos alimenticios, biology.organism_classification, Molecular biology, Animal culture, mayonesa, foodstuff, food safety, bio-control, bacteriófagos líticos, Animal Science and Zoology, enfermedad transmitida por alimentos, salmonella enterica, food-borne disease, alimentos crudos, patógenos alimentares

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c9526561df59f03062780cc22290221f
http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0120-06902021000200154&lng=en&tlng=en

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PERFIL DE RESISTÊNCIA ANTIMICROBIANA DE ISOLADOS BACTERIANOS DE ANIMAIS DESTINADOS AO CONSUMO HUMANO

المؤلفون: Lucas Dos Santos Janotto

المصدر: HOLOS; v. 1 (2022); 1-9, 13728
Holos
Instituto Federal do Rio Grande do Norte (IFRN)
instacron:IFRN
Lucas Dos Santos Janotto

مصطلحات موضوعية: resistência antimicrobiana, saúde humana, antibiograma, Antibióticos, patógenos alimentares

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URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::d534df0ee964fd8dfecf69c98e2d6849
http://www2.ifrn.edu.br/ojs/index.php/HOLOS/article/view/13728

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Antimicrobial susceptibility of Salmonella spp and Staphylococcus aureus isolated from beef sold in Campo Grande, Mato Grosso do Sul, Brazil

المؤلفون: Daniele Bier, Carina Elisei de Oliveira, Eduarda de Cássia Lima Brugeff, Michele Silva Areco, Isabella Nunes de Araújo Ramos, Agatha Alecxandra Pinesso Brunetta, Dhanielly Pereira Andrade

المصدر: Ciência Animal Brasileira v.23 2022
Ciência animal brasileira
Universidade Federal de Goiás (UFG)
instacron:UFG
Ciência Animal Brasileira, Volume: 23, Article number: e-72603, Published: 24 OCT 2022

مصطلحات موضوعية: food pathogens, antibiótico, General Veterinary, antibiotic, resistance, resistência, comércio varejista, Animal Science and Zoology, retail trade, patógenos alimentares

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2a50adf466eb1082e96467957da24b1a
https://doi.org/10.1590/1809-6891v23e-72603e

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دورية أكاديمية

Chemical composition and antimicrobial activity of essential oils from selected herbs cultivated in the South of Brazil against food spoilage and foodborne pathogens Composição química e atividade antimicrobiana de óleos essenciais de plantas selecionadas cultivadas no Sul do Brasil contra micro-organismos patogênicos e deteriorantes de alimentos

المؤلفون: Sheila Mello da Silveira, Anildo Cunha Júnior, Gerson Neudí Scheuermann, Fábio Luiz Secchi, Cleide Rosana Werneck Vieira

المصدر: Ciência Rural, Vol 42, Iss 7, Pp 1300-1306 (2012)

مصطلحات موضوعية: óleos essenciais, composição química, fitoterápicos, atividade antibacteriana, patógenos alimentares, essential oils, chemical composition, phytotherapic agents, antibacterial activity, food pathogens, Agriculture, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782012000700026; https://doaj.org/toc/0103-8478; https://doaj.org/toc/1678-4596

URL الوصول: https://doaj.org/article/789ffbb3132e4e408081f9d32d710466

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دورية أكاديمية

Detecção de Listeria, Salmonella e Klebsiella em serviço de alimentação hospitalar

المؤلفون: Pinto, Uelinton Manoel, Cardoso, Rodrigo Rezende, Vanetti, Maria Cristina Dantas

المصدر: Revista de Nutrição. September 2004 17(3)

مصطلحات موضوعية: alimentação hospitalar, contaminação bacteriana, patógenos alimentares, susceptibilidade a antibióticos, contaminação de alimentos

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-52732004000300005

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Influência da maturação a seco e a vácuo na qualidade e segurança microbiológica da carne

المؤلفون: Isac Gabriel Cunha dos Santos, Fabrícia Rocha Chaves Miotto, Ézio Machado Rodrigues, José Carlos Ribeiro Júnior, Wescley Faccini Augusto, Bianca Pereira Dias

المصدر: Semina: Ciências Agrárias; Vol. 42 No. 1 (2021); 155-166
Semina: Ciências Agrárias; v. 42 n. 1 (2021); 155-166
Semina. Ciências Agrárias
Universidade Estadual de Londrina (UEL)
instacron:UEL

مصطلحات موضوعية: Foodborne pathogens, Coliforms, Psychrotrophs, Psicrotróficos, Escherichia coli, food and beverages, Environmental science, Coliformes, Food science, Microbiological quality, General Agricultural and Biological Sciences, Patógenos alimentares, Listeria monocytogenes

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c8681ea4131df1c46023c9458e92bb5b
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/40225

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Growth kinetics of Salmonella Typhimurium and Listeria monocytogenes in buffalo milk under different processing and storage conditions

المؤلفون: Joelson Sousa Lima, Ana Paula Presley Oliveira Sampaio, Mylla Christy da Silva Dufossé, Paula Fernanda Morais de Sousa, Josyane Brasil da Silva, Carina Martins de Moraes, Talita Bandeira Roos

المصدر: Ciência Rural, Vol 51, Iss 11 (2021)
Ciência Rural v.51 n.11 2021
Ciência Rural
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
Ciência Rural, Volume: 51, Issue: 11, Article number: e20200967, Published: 21 JUN 2021

مصطلحات موضوعية: Salmonella, Agriculture (General), Microorganism, Pasteurization, Bacterial growth, medicine.disease_cause, S1-972, law.invention, 03 medical and health sciences, 0404 agricultural biotechnology, Listeria monocytogenes, law, medicine, Food microbiology, produtos lácteos, Food science, segurança alimentar, modelagem de patógenos, 0303 health sciences, General Veterinary, biology, dairy products, 030306 microbiology, Chemistry, food and beverages, Agriculture, 04 agricultural and veterinary sciences, Contamination, pathogen modeling, biology.organism_classification, 040401 food science, food pathogens, food safety, Animal Science and Zoology, Agronomy and Crop Science, patógenos alimentares, Bacteria