المؤلفون: Higgs, Jennette, Styles, Kathryn, Carughi, Arianna, Roussell, Michael A, Bellisle, France, Elsner, Wiebke, Li, Zhaoping

مصطلحات موضوعية: Nutrition, Stroke, Metabolic and endocrine, Cardiovascular, Zero Hunger, Appetite Regulation, Nutritional Status, Nuts, Pistacia, Snacks, Appetite, BMI, body mass index, CI, confidence interval, CVD, cardiovascular disease, GDM, gestational diabetes mellitus, GIGT, gestational impaired glucose tolerance, GIP, gastric inhibitory polypeptide, Gestational diabetes, Nutrients, Pistachio nuts, Plant-based snacking, WWB, whole wheat bread, Nutrition and Dietetics

وصف الملف: application/pdf

URL الوصول: https://escholarship.org/uc/item/6m11t777

المؤلفون: Khosa, Ikramullah, Pasero, Eros

المصدر: 2014 World Symposium on Computer Applications & Research (WSCAR) Computer Applications & Research (WSCAR), 2014 World Symposium on. :1-5 Jan, 2014

Relation: 2014 World Symposium on Computer Applications & Research (WSCAR)

المؤلفون: Rodríguez Ana María, Gutiérrez Aida, Giménez Myriam, Martínez Nora, Mamaní Arminda

المصدر: Journal of Chromatography Open, Vol 2, Iss , Pp 100044- (2022)

مصطلحات موضوعية: Uncertainty, Aflatoxin B1, Pistachio nuts, HPLC, Analytical chemistry, QD71-142

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2772391722000159; https://doaj.org/toc/2772-3917

URL الوصول: https://doaj.org/article/ed55c51406514aa988b67740422c5edf

المؤلفون: Zeinab Moslehi, Abdorreza Mohammadi Nafchi, Marzie Moslehi, Shima Jafarzadeh

المصدر: Food Science & Nutrition, Vol 9, Iss 5, Pp 2576-2584 (2021)

مصطلحات موضوعية: aflatoxin contamination, methylcellulose coating, pistachio nuts, sensory attributes, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2048-7177

URL الوصول: https://doaj.org/article/cc4e0ea16f444da88c58454fb4894258

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المؤلفون: Mohammad B. Habibi Najafi, Anders Leufven, Mohammad Reza Edalatian Dovom, Naser Sedaghat, Amir Pourfarzad

المصدر: Food Science & Nutrition, Vol 7, Iss 8, Pp 2684-2691 (2019)

مصطلحات موضوعية: packaging, pistachio nuts, principal component analysis, sensory and hardness, storage time, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2048-7177

URL الوصول: https://doaj.org/article/9274e420a3d74c1793bcabb295694be9

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المؤلفون: Ioanna Prapa, Amalia E. Yanni, Anastasios Nikolaou, Nikolaos Kostomitsopoulos, Nick Kalogeropoulos, Eugenia Bezirtzoglou, Vaios T. Karathanos, Yiannis Kourkoutas

المصدر: Applied Sciences, Vol 12, Iss 9, p 4606 (2022)

مصطلحات موضوعية: type 1 diabetes, streptozotocin-induced diabetes, pistachio nuts, fatty acids, inflammation, short-chain fatty acids, Technology, Engineering (General). Civil engineering (General), TA1-2040, Biology (General), QH301-705.5, Physics, QC1-999, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-3417/12/9/4606; https://doaj.org/toc/2076-3417

URL الوصول: https://doaj.org/article/ad3871c79d5b4d5f966cf12678f31ee8

المؤلفون: Jennette Higgs, Kathryn Styles, Arianna Carughi, Michael A. Roussell, France Bellisle, Wiebke Elsner, Zhaoping Li

المصدر: Journal of Nutritional Science, Vol 10 (2021)

مصطلحات موضوعية: Appetite, Gestational diabetes, Nutrients, Pistachio nuts, Plant-based snacking, Nutrition. Foods and food supply, TX341-641, Medicine

وصف الملف: electronic resource

Relation: https://www.cambridge.org/core/product/identifier/S204867902100077X/type/journal_article; https://doaj.org/toc/2048-6790

URL الوصول: https://doaj.org/article/5a7063133e5c404787b4f875bce521e4

المؤلفون: Amalia E. Yanni, Gregoria Mitropoulou, Ioanna Prapa, Georgios Agrogiannis, Nikolaos Kostomitsopoulos, Eugenia Bezirtzoglou, Yiannis Kourkoutas, Vaios T. Karathanos

المصدر: Metabolism Open, Vol 7, Iss , Pp 100040- (2020)

مصطلحات موضوعية: Type 1 diabetes, Streptozotocin-induced diabetes, Pistachio nuts, Gut microbiota, Bifidobacteria, Lactobacilli, Physiology, QP1-981, Biochemistry, QD415-436

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2589936820300207; https://doaj.org/toc/2589-9368

URL الوصول: https://doaj.org/article/ed9d8797b15642338a3c0e05a2ce4f1f