المؤلفون: Kulichová Katarína, Sokol Jozef, Nemeček Peter, Maliarová Mária, Maliar Tibor, Havrlentová Michaela, Kraic Ján

المصدر: Open Chemistry, Vol 17, Iss 1, Pp 988-999 (2019)

مصطلحات موضوعية: rye, secale cereale l, phenolic compounds, antioxidant activities, proteinase inhibition, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2391-5420

URL الوصول: https://doaj.org/article/5852016b373841d8bb7b1f243f0c7f84

المؤلفون: Vulganová Katarína, Maliar Tibor, Maliarová Mária, Nemeček Peter, Viskupičová Jana, Balážová Andrea, Sokol Jozef

المصدر: Nova Biotechnologica et Chimica, Vol 18, Iss 1, Pp 25-36 (2019)

مصطلحات موضوعية: Antioxidant activity, Chemometrics, HPLC, Proteinase inhibition activity, Salvia sp, Biotechnology, TP248.13-248.65, Genetics, QH426-470

وصف الملف: electronic resource

Relation: http://www.degruyter.com/view/j/nbec.2019.18.issue-1/nbec-2019-0004/nbec-2019-0004.xml?format=INT; https://doaj.org/toc/1339-004X

URL الوصول: https://doaj.org/article/25afb2a3124249a596bdf404c8a29796

المؤلفون: Stratikos, Efstratios

المصدر: Proceedings of the National Academy of Sciences of the United States of America, 1997 Jan . 94(2), 453-458.

URL الوصول: https://www.jstor.org/stable/41223

المؤلفون: Maliar, Tibor, Nemeček, Peter, Ürgeová, Eva, Maliarová, Mária, Nesvadba, Vladimír, Krofta, Karel, Vulganová, Katarína, Krošlák, Erik, Kraic, Ján

المصدر: Chemical Papers. January 2017 71(1):41-48

المؤلفون: Pomila, Khushbu Gumber

المصدر: Materials Today: Proceedings
Materials Today. Proceedings

مصطلحات موضوعية: medicine.medical_specialty, Coronavirus disease 2019 (COVID-19), 02 engineering and technology, medicine.disease_cause, 01 natural sciences, Article, Food and drug administration, SARS proteinase inhibition, 0103 physical sciences, Pandemic, Medicine, Docking studies, Potent Drugs, Intensive care medicine, Close contact, Coronavirus, 010302 applied physics, business.industry, Transmission (medicine), COVID-19, General Medicine, 021001 nanoscience & nanotechnology, Human coronavirus, Docking (molecular), Auto-Dock, 0210 nano-technology, business, FDA

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f791acd776bec852fa5b6a04ca367632
https://doi.org/10.1016/j.matpr.2020.12.649

المؤلفون: Katarína Kulichová, Jozef Sokol, Mária Maliarová, Tibor Maliar, Peter Nemeček, Ján Kraic, Michaela Havrlentová

المصدر: Open Chemistry, Vol 17, Iss 1, Pp 988-999 (2019)

مصطلحات موضوعية: Secale, 0303 health sciences, biology, 010405 organic chemistry, Chemistry, digestive, oral, and skin physiology, food and beverages, General Chemistry, secale cereale l, phenolic compounds, biology.organism_classification, 01 natural sciences, 0104 chemical sciences, rye, proteinase inhibition, 03 medical and health sciences, Botany, antioxidant activities, Materials Chemistry, QD1-999, 030304 developmental biology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9440dbd8694445daa24e7f1841c4be78
https://doaj.org/article/5852016b373841d8bb7b1f243f0c7f84

المؤلفون: Fritz, H.^Aff5, Collins, J.^Aff6, Jochum, M.^Aff5

المساهمون: Corsico, R., editor^Aff1, Grassi, C., editor^Aff2, Travis, J., editor^Aff3, Casali, L., editor^Aff4, Luisetti, M., editor^Aff2

المصدر: Biochemistry of Pulmonary Emphysema. :101-112

Degree: M.D.

المؤلفون: Jana Viskupicova, Mária Maliarová, Katarína Vulganová, Andrea Balažová, Jozef Sokol, Tibor Maliar, Peter Nemeček

المصدر: Nova Biotechnologica et Chimica, Vol 18, Iss 1, Pp 25-36 (2019)

مصطلحات موضوعية: lcsh:QH426-470, Health, Toxicology and Mutagenesis, lcsh:Biotechnology, Salvia, 01 natural sciences, Analytical Chemistry, chemistry.chemical_compound, food, Antioxidant activity, lcsh:TP248.13-248.65, Salvia sclarea, Chemometrics, Salvia sp, Traditional medicine, biology, 010405 organic chemistry, Rosmarinic acid, Salvia officinalis, biology.organism_classification, food.food, 0104 chemical sciences, 010404 medicinal & biomolecular chemistry, lcsh:Genetics, Salvia apiana, chemistry, Callus, Officinalis, Salvia aethiopis, Proteinase inhibition activity, HPLC, Food Science, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::431fab26623e82273d24eb55ddf0bd10
http://www.degruyter.com/view/j/nbec.2019.18.issue-1/nbec-2019-0004/nbec-2019-0004.xml?format=INT

لا يتم عرض هذه النتيجة على الضيوف.
تسجيل الدخول للوصول الكامل.

المؤلفون: Mendonça, E. G., Oliveira, M. G. A., Visôtto, L. E., Guedes, R. N. C.

المصدر: Journal of Pest Science. March 2012 85(1):117-123