المؤلفون: Liu, W., Choi, T., Niu, X., Zhang, M., Fan, W.

المصدر: IEEE Transactions on Engineering Management IEEE Trans. Eng. Manage. Engineering Management, IEEE Transactions on. 71:10427-10440 2024

المؤلفون: F, Mohammed Usman, S, Pavan, R, Suhas M, B, Yogesh, K N, Surendra Babu, K, Thirumala Akash, Ahmed, Mohammed Rivaz, T, Nitesh Kumar

المصدر: 2023 IEEE Fifth International Conference on Advances in Electronics, Computers and Communications (ICAECC) Advances in Electronics, Computers and Communications (ICAECC), 2023 IEEE Fifth International Conference on. :1-7 Sep, 2023

Relation: 2023 IEEE Fifth International Conference on Advances in Electronics, Computers and Communications (ICAECC)

المؤلفون: Oikawa, Masato^{Aff1, Aff2, IDs11187024009124_cor1}, Onishi, Koichiro

المصدر: Small Business Economics: An Entrepreneurship Journal. :1-45

المؤلفون: Giovanni, Giovanni^Aff9, Thamrin, Nadia Beatrice^Aff9, Ting, Tifanny^Aff9, Rosman, Dendy^Aff9, Wiyana, Tri^Aff9

المساهمون: Kacprzyk, Janusz, Series Editor^Aff1, Novikov, Dmitry A., Editorial Board Member^Aff2, Shi, Peng, Editorial Board Member^Aff3, Cao, Jinde, Editorial Board Member^Aff4, Polycarpou, Marios, Editorial Board Member^Aff5, Pedrycz, Witold, Editorial Board Member^Aff6, Alareeni, Bahaaeddin, editor^Aff7, Elgedawy, Islam, editor^Aff8

المصدر: Opportunities and Risks in AI for Business Development : Volume 1. 545:833-842

المؤلفون: Betancourt, Selene, Hunt, Molly, Kwong, Connie, Lopez, Alma

مصطلحات موضوعية: Los Angeles, COVID-19, policy, restaurant industry, hospitality

وصف الملف: application/pdf

URL الوصول: https://escholarship.org/uc/item/8q56q8sr

المؤلفون: Giousmpasoglou, Charalampos, Ladkin, Adele, Marinakou, Evangelia

المصدر: Journal of Hospitality and Tourism Insights, 2023, Vol. 7, Issue 1, pp. 414-435.

URL الوصول: http://www.emeraldinsight.com/doi/10.1108/JHTI-10-2022-0477

المؤلفون: Mohammedsadegh Omidvar, Anisah Deen

المصدر: Journal of Applied Sciences in Travel and Hospitality, Vol 7, Iss 1, Pp 1-16 (2024)

مصطلحات موضوعية: corporate image, corporate social responsibility, customer retention, environmental responsibility, restaurant industry, iran, Business, HF5001-6182

وصف الملف: electronic resource

Relation: https://ojs2.pnb.ac.id/index.php/JASTH/article/view/1726/802; https://doaj.org/toc/2622-8319

URL الوصول: https://doaj.org/article/00e6be98d934493896c1d3d9246103c1

المؤلفون: Ikášová Tereza, Klepek Martin

المصدر: Financial Internet Quarterly, Vol 20, Iss 1, Pp 81-91 (2024)

مصطلحات موضوعية: decision making, experiment, restaurant industry, sales, website performance, m21, g30, m31, Finance, HG1-9999

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2719-3454

URL الوصول: https://doaj.org/article/faa6602c514245a1ac16fdc5c1a9a7e1

المؤلفون: Megha Gupta, Venkatasai Dheekonda, Mohammad Masum

المصدر: International Journal of Information Management Data Insights, Vol 4, Iss 2, Pp 100255- (2024)

مصطلحات موضوعية: Chatbot, Restaurant industry, Genie, NLP, ANN, Word2Vec, Information technology, T58.5-58.64

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2667096824000442; https://doaj.org/toc/2667-0968

URL الوصول: https://doaj.org/article/3a88a96ede2a41218a52beb885752ae3

المؤلفون: Greenberg, Jason, Sands, Daniel B., Cattani, Gino, Porac, Joseph

المصدر: Strategic Management Journal (John Wiley & Sons, Inc.); Jan2024, Vol. 45 Issue 1, p36-65, 30p

مصطلحات موضوعية: RESTAURANT reviews, BUSINESS enterprise ratings, HETEROGENEITY, ORGANIZATIONAL performance, COMPETITION in the restaurant industry, RESTAURANTS, CONSUMERS' reviews

مصطلحات جغرافية: NEW York (N.Y.)