المؤلفون: Kiseleva M., Tabakaeva O., Kalenik T., Kiselev A., Tatarenko G.

المصدر: Техника и технология пищевых производств, Vol 49, Iss 4, Pp 635-642 (2019)

مصطلحات موضوعية: sea food products, clams, enzymal hydrolysis, pepsine, protein, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://fptt.ru/stories/archive/55/16.pdf; https://doaj.org/toc/2074-9414; https://doaj.org/toc/2313-1748

URL الوصول: https://doaj.org/article/040bbc2df89e4823844bc97b6116225c

المساهمون: Ridel, Elisabeth., Barré, Eric., Zysberg, André., Musée maritime de l'Ile Tatihou.

مصطلحات موضوعية: Seafood -- History -- Congresses., Cooking (Seafood) -- History -- Congresses., Historical studies Sea food products

المؤلفون: Farhad Safarpourdehkordi, Sahar Hosseini, Ebrahim Rahimi, Manouchehr Momeni, Emad Yahaghi, Ebrahim Khodaverdi Darian

المصدر: Iranian Journal of Medical Microbiology, Vol 8, Iss 2, Pp 1-7 (2014)

مصطلحات موضوعية: Vibrio parahaemolyticus, Vibrio cholerae, Virulence genes, Sea-food products, Persian gulf, Microbiology, QR1-502

وصف الملف: electronic resource

Relation: http://www.ijmm.ir/browse.php?a_code=A-10-99-1&slc_lang=en&sid=1; https://doaj.org/toc/1735-8612; https://doaj.org/toc/2345-4342

URL الوصول: https://doaj.org/article/ec9df7c5d3644850aa9618163f13fc5d

المؤلفون: Galina Tatarenko, O. V. Tabakaeva, Marina Kiseleva, Tatyana Kuzminichna Kalenik, Artem Kiselev

المصدر: Техника и технология пищевых производств, Vol 49, Iss 4, Pp 635-642 (2019)

مصطلحات موضوعية: 0106 biological sciences, chemistry.chemical_classification, enzymal hydrolysis, lcsh:TP368-456, Chemistry, clams, Economics, Econometrics and Finance (miscellaneous), 04 agricultural and veterinary sciences, 040401 food science, 01 natural sciences, Industrial and Manufacturing Engineering, Shrimp, lcsh:Food processing and manufacture, 0404 agricultural biotechnology, Enzyme, 010608 biotechnology, Production (economics), sea food products, pepsine, Food science, protein, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c372a54c056ccfaa817d7ad11c872080
https://doi.org/10.21603/2074-9414-2019-4-635-642

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المؤلفون: Le Roux, Johann

مصطلحات موضوعية: Agrofood industry, Industrie agroalimentaire, Industrial organisation, Economie industrielle, Sea food products, Industrie halio alimentaire, Supply, Approvisionnement, Produits de la mer, Sea food processing industry, Innovation

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od_________7::279d67b4dca0f2c5458e9fdf19fa158c
https://archimer.ifremer.fr/doc/00000/262/

مصطلحات الفهرس: Sea food processing industry, Agrofood industry, Sea food products, Supply, Innovation, Industrial organisation, Industrie halio alimentaire, Industrie agroalimentaire, Produits de la mer, Approvisionnement, Economie industrielle, text, Thesis, info:eu-repo/semantics/doctoralThesis

URL: https://archimer.ifremer.fr/doc/2003/these-262.pdf
https://archimer.ifremer.fr/doc/00000/262/

مصطلحات الفهرس: Sea food processing industry, Agrofood industry, Sea food products, Supply, Innovation, Industrial organisation, Industrie halio alimentaire, Industrie agroalimentaire, Produits de la mer, Approvisionnement, Economie industrielle, text, Thesis, info:eu-repo/semantics/doctoralThesis

URL: https://archimer.ifremer.fr/doc/00000/262/

مصطلحات الفهرس: Sea food processing industry, Agrofood industry, Sea food products, Supply, Innovation, Industrial organisation, Industrie halio alimentaire, Industrie agroalimentaire, Produits de la mer, Approvisionnement, Economie industrielle, text, Thesis, info:eu-repo/semantics/doctoralThesis

URL: https://archimer.ifremer.fr/doc/2003/these-262.pdf
https://archimer.ifremer.fr/doc/00000/262/

مصطلحات الفهرس: Sea food processing industry, Agrofood industry, Sea food products, Supply, Innovation, Industrial organisation, Industrie halio alimentaire, Industrie agroalimentaire, Produits de la mer, Approvisionnement, Economie industrielle, text, Thesis, info:eu-repo/semantics/doctoralThesis