المؤلفون: Wintari Taurina, Mohamad Andrie, Lea Anjeli

المصدر: Pharmaciana, Vol 8, Iss 1, Pp 97-106 (2018)

مصطلحات موضوعية: snake head fish, gel, hpmc 4000, carbopol 934, gelling stability., Pharmacy and materia medica, RS1-441

وصف الملف: electronic resource

Relation: http://journal.uad.ac.id/index.php/PHARMACIANA/article/view/8356/pdf_72; https://doaj.org/toc/2088-4559; https://doaj.org/toc/2477-0256

URL الوصول: https://doaj.org/article/9dbd45feb0484bfc89209b954ab3bf14

المؤلفون: Abu B. Talawi, Almerdian Almerdian, Andi R. Ramli, Metusalach Metusalach, Nandi K. Sukendar

المصدر: Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering, Vol 1, Iss 2, Pp 40-42 (2018)

مصطلحات موضوعية: cookies, snake-head fish bone, fish waste processing, Agriculture

وصف الملف: electronic resource

Relation: https://afssaae.ub.ac.id/index.php/afssaae/article/view/12; https://doaj.org/toc/2622-5921

URL الوصول: https://doaj.org/article/8be289229eab4cd5b132aa5571080b4f

المؤلفون: Thumronk Amornsakun, Vuong Hung Vo, Nirattisai Petchsupa, Tan Min Pau, Anuar bin Hassan

المصدر: Songklanakarin Journal of Science and Technology (SJST), Vol 39, Iss 2, Pp 137-142 (2017)

مصطلحات موضوعية: fertilization rate, hatching rate, hatching out, water salinity tolerance, snake head fish, Channa striatus, Technology, Technology (General), T1-995, Science, Science (General), Q1-390

وصف الملف: electronic resource

Relation: http://rdo.psu.ac.th/sjstweb/journal/39-2/39-2-1.pdf; https://doaj.org/toc/0125-3395

URL الوصول: https://doaj.org/article/41e843d6309a4fc39903351f71a5107d

المؤلفون: Andi Rezky Annisa, Muhammad Dalvi Mustafa, Nur Alim Bahmid, A R Ramli

المصدر: Canrea Journal: Food Technology, Nutritions, and Culinary Journal, 3(2), 87-93
Canrea Journal: Food Technology, Nutritions, and Culinary Journal 3 (2020) 2

مصطلحات موضوعية: chemistry.chemical_classification, Gel electrophoresis, Channa striata, Protease, Chromatography, biology, integumentary system, Snake-head fish, medicine.medical_treatment, General Medicine, biology.organism_classification, Papain, chemistry.chemical_compound, Enzyme, Food Quality and Design, chemistry, medicine, Fish , Collagen, Fourier transform infrared spectroscopy, Fish skin, VLAG

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::461a2c043897093310286ae3cd6c2f24
https://doi.org/10.20956/canrea.v3i2.367

المؤلفون: Thumronk Amornsakun1*,, Wasan Sriwatana, Ponpanom Promkaew

المصدر: Songklanakarin Journal of Science and Technology (SJST), Vol 33, Iss 6, Pp 671-677 (2011)

مصطلحات موضوعية: fecundity, yolk absorption, mouth development, start of feeding, larviculture, snake head fish, Channa striatus, Technology, Technology (General), T1-995, Science, Science (General), Q1-390

وصف الملف: electronic resource

Relation: http://rdo.psu.ac.th/sjstweb/journal/33-6/0125-3395-33-6-671-677.pdf; https://doaj.org/toc/0125-3395

URL الوصول: https://doaj.org/article/4dfd0f938d68440fb5b6e0f103b9031e

المؤلفون: Thumronk Amornsakun1, Wasan Sriwatana, Ponpanom Promkaew

المصدر: Songklanakarin Journal of Science and Technology (SJST), Vol 33, Iss 6, Pp 665-670 (2011)

مصطلحات موضوعية: feeding scheme, daily food uptake, starvation, larviculture, snake head fish, Channa striatus, Technology, Technology (General), T1-995, Science, Science (General), Q1-390

وصف الملف: electronic resource

Relation: http://rdo.psu.ac.th/sjstweb/journal/33-6/0125-3395-33-6-665-670.pdf; https://doaj.org/toc/0125-3395

URL الوصول: https://doaj.org/article/6c984e6c47094bed840a66e66f9b3d2d

المؤلفون: Lea Anjeli, Mohamad Andrie, Wintari Taurina

المصدر: Pharmaciana, Vol 8, Iss 1, Pp 97-106 (2018)

مصطلحات موضوعية: Cultural Studies, gel, Linguistics and Language, History, Channa striata, Chromatography, biology, hpmc 4000, Chemistry, Organoleptic, Aqueous two-phase system, biology.organism_classification, Language and Linguistics, Snakehead, gelling stability, RS1-441, chemistry.chemical_compound, Pharmacy and materia medica, carbopol 934, Anthropology, Fish , Chemical test, Chemical stability, Dispersion (chemistry), snake head fish

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d90d778c2e41a5d03e2138cc1b5ad9f0
http://journal.uad.ac.id/index.php/PHARMACIANA/article/view/8356/pdf_72

المؤلفون: Metusalach Metusalach, A R Ramli, Abu B. Talawi, Almerdian Almerdian, Nandi K. Sukendar

المصدر: Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering, Vol 1, Iss 2, Pp 40-42 (2018)

مصطلحات موضوعية: Chemistry, lcsh:S, Wheat flour, food and beverages, General Medicine, complex mixtures, lcsh:Agriculture, fish waste processing, cookies, Food products, Fish , Food science, snake-head fish bone, Fish processing, Fish bone

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d00a96347e5efaa0911e7d77882009d9
https://doi.org/10.21776/ub.afssaae.2018.001.02.6

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المؤلفون: Panom Krachangpoj Sodsuk

مصطلحات موضوعية: genetic variation, allozyme, snake head fish (Channa striata)

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::a20d31f60f34c6d111988f78f30bf6ad