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المؤلفون: supZhi-Shun Yang, supYan Zhao, supFang-Mei Zhou, supLei Peng, supSi-Yi Liang, supBai-Juan Wang, supQing-Song Yang
المصدر: Advance Journal of Food Science and Technology. 11:506-511
مصطلحات موضوعية: chemistry.chemical_classification, Chloroform, Lethariella, Chromatography, biology, Extraction (chemistry), Single factor, General Chemistry, Polysaccharide, biology.organism_classification, Industrial and Manufacturing Engineering, chemistry.chemical_compound, chemistry, Food Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::1f032737e7752d509bf44445167521bc
https://doi.org/10.19026/ajfst.11.2669 -
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المؤلفون: supHailing Qiu, supMinghan Yu, supYan Zhao, supYue Yang, supQingke Zhu
المصدر: Advance Journal of Food Science and Technology. 6:29-35
مصطلحات موضوعية: Service (business), geography.geographical_feature_category, Land use, Forestry, General Chemistry, Woodland, Industrial and Manufacturing Engineering, Grassland, Ecosystem services, Geography, Environmental protection, Terrestrial ecosystem, Land use, land-use change and forestry, China, Food Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::044c6c870b1743c961932a4a938ec17d
https://doi.org/10.19026/ajfst.6.3026