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المؤلفون: Litrić, Magdalena
المساهمون: Šola, Ivana
مصطلحات موضوعية: antioksidansi, fenolne kiseline, PRIRODNE ZNANOSTI. Biologija, glukozinolati, vitamin C, spektrofotometrija, kupusnjače, klimatske promjene, climate change, sugars, tannins, vodni stres, Brassicaceae, flavonoids, flavonoidi, spectrophotometry, NATURAL SCIENCES. Biology, HPLC, šećeri, tanini, phenolic acids, plant metabolites
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::11dd6407982d12ec449d47d41d8eb48d
https://repozitorij.pmf.unizg.hr/islandora/object/pmf:11752/datastream/PDF -
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المصدر: Molecules, vol. 28, no. 6, 2799, pp. 1-12, 2023.
Moleculesمصطلحات موضوعية: biopolimeri, biokemija, udc:577, prevodnost, tanini, izolacija
وصف الملف: text/url; application/pdf
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المؤلفون: Kovač, Ana Marija, Lozica, Liča, Gottstein, Željko, Dolenec Marko, Sertić, Sunčica, Starčević, Kristina, Brozić, Diana, Mašek, Tomislav
المساهمون: Antunović, Zvonko, Janjećić, Zlatko
URL الوصول: https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::3b2889f878511aac0d677bd0e1bf520a
https://www.bib.irb.hr/1277859 -
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المؤلفون: Kovač, Ana Marija, Mašek, Tomislav, Lozica, Liča, Gottstein, Željko, Valpotić, Hrvoje, Brozić, Diana
المساهمون: Antunović, Zvonko, Janjećić, Zlatko
URL الوصول: https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::c67699e61edaf6008309b61e36dda348
https://www.bib.irb.hr/1277971 -
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المؤلفون: Križanac, Stefani
مصطلحات موضوعية: proljev, eterična ulja, tanini, telad, antibiotici, strategije
URL الوصول: https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::38658a50be75621f875f981c52c85ecc
https://www.bib.irb.hr/1262227 -
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المؤلفون: Papić, Gabriel
المساهمون: Odžak, Renata, Kranjac, Marina, Ljubenkov, Ivica
مصطلحات موضوعية: bijelo vino, macerirano bijelo vino, tanini, Pošip, boja vina, maceracija, macerated white wine, boja vina, macerirano bijelo vino, white wine, PRIRODNE ZNANOSTI. Kemija, NATURAL SCIENCES. Chemistry, maceration, Pošip, maceracija, tannin, bijelo vino, wine color, tanini
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::37cd8e5da731c145ca11c3aaf28d23d5
https://repozitorij.svkst.unist.hr/islandora/object/pmfst:1478/datastream/PDF -
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المؤلفون: Lavrenčič, Andrej, Pirman, Tatjana
المصدر: Journal of Animal and Feed Sciences, vol. 30, no. 4, pp. 312-319, 2021.
مصطلحات موضوعية: sheep, chestnut, short-chain fatty acids, quebracho, kostanj, kebračo, tannins, ovce, maščobne kisline, udc:636.084/.087, vamp, feed additives, sojine tropine, digestive, oral, and skin physiology, food and beverages, in vitro, in vitro gas production, rumen fermentation, živinoreja, nutrition, cattle, plini, prehrana živali, Animal Science and Zoology, tanini, Food Science
وصف الملف: application/pdf; text/url
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9af308611b23af2fe5b66ae8dc215de1
https://doi.org/10.22358/jafs/144587/2021 -
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المؤلفون: Perić, Lidija, Žikić, Dragan, Đukić Stojčić, Mirjana, Tomović, Vladimir, Leskovec, Jakob, Levart, Alenka, Salobir, Janez, Kanački, Zdenko, Rezar, Vida
المصدر: Agriculture; Volume 12; Issue 11; Pages: 1772
Agriculture, vol. 12, no. 11, 1772, 2022.مصطلحات موضوعية: gut morphology, tannins, vitamin E, broiler, performance, meat, morfologija prebavil, kakovost mesa, Plant Science, laneno olje, pitovni piščanci, kostanjevi tanini, prehrana živali, udc:636.5.084/.087, Agronomy and Crop Science, rast, perutnina, Food Science
وصف الملف: application/pdf; text/url
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المؤلفون: Pranjković, Lorena
المساهمون: Generalić Mekinić, Ivana
مصطلحات موضوعية: klasična maceracija, termovinifikacija, traditional maceration, thermovinification, anthocyanins, boja crnog vina, pectolytic enzyme assisted maceration, Red wine color, tannins, antocijani, BIOTEHNIČKE ZNANOSTI. Prehrambena tehnologija, BIOTECHNICAL SCIENCES. Food Technology, maceracija uz dodatak pektolitičkih enzima, tanini
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______4112::03db4f05d8478b86be04fffeb3b60129
https://repozitorij.svkst.unist.hr/islandora/object/ktfst:1171 -
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المؤلفون: Perić, Marija
المساهمون: Molnar, Maja, Jakovljević Kovač, Martina
مصطلحات موضوعية: ekstrakcija, niskotemperaturna eutektička otapala, fenolne kiseline, vrkuta, hidrolizirani tanini, hydrolyzed tannins, flavonoidi, HPLC, flavonoids, extraction, BIOTEHNIČKE ZNANOSTI. Prehrambena tehnologija, lady´s mantle, BIOTECHNICAL SCIENCES. Food Technology, phenolic acids, deep eutectic solvents
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::d3a4f2e49d3d24edd3e75b8e1da5817f
https://repozitorij.ptfos.hr/islandora/object/ptfos:2441/datastream/PDF