المؤلفون: Lozano‑Fernández, Iván, Agustí, Jordi, Cuenca‑Bescós, Gloria, Blain, Hugues‑Alexandre, López‑García, Juan Manuel, Vallverdú, Josep

المصدر: QuaternaireOpenAIRE.

مصطلحات موضوعية: Pléistocène inférieur, Pléistocène moyen, Mimomys savini, péninsule Ibérique, tendances évolutives, Lower Pleistocene, Middle Pleistocene, Iberian Peninsula, evolutionary trends

Relation: http://journals.openedition.org/quaternaire/basictei/6587; http://journals.openedition.org/quaternaire/tei/6587

URL الوصول: http://journals.openedition.org/quaternaire/6587

المؤلفون: Bocquentin, Fanny, Chamel, Bérénice, Anton, Marie, Noûs, Camille

المساهمون: Centre National de la Recherche Scientifique (CNRS), Ethnologie préhistorique, Archéologies et Sciences de l'Antiquité (ArScAn), Université Paris 1 Panthéon-Sorbonne (UP1)-Université Paris Nanterre (UPN)-Ministère de la Culture et de la Communication (MCC)-Centre National de la Recherche Scientifique (CNRS)-Université Paris 1 Panthéon-Sorbonne (UP1)-Université Paris Nanterre (UPN)-Ministère de la Culture et de la Communication (MCC)-Centre National de la Recherche Scientifique (CNRS), Bocquentin, Fanny, Université Paris 1 Panthéon-Sorbonne (UP1)-Université Paris 8 Vincennes-Saint-Denis (UP8)-Université Paris Nanterre (UPN)-Ministère de la Culture et de la Communication (MCC)-Institut national de recherches archéologiques préventives (Inrap)-Centre National de la Recherche Scientifique (CNRS)-Université Paris 1 Panthéon-Sorbonne (UP1)-Université Paris 8 Vincennes-Saint-Denis (UP8)-Université Paris Nanterre (UPN)-Ministère de la Culture et de la Communication (MCC)-Institut national de recherches archéologiques préventives (Inrap)-Centre National de la Recherche Scientifique (CNRS)

المصدر: Food & History
Food & History, Brepols Publishers, 2021, J. Vieugué and N. Mazzucco: Dietary Practices of the First Mediterranean Farmers: Producing, Storing, Preparing and Consuming Foodstuffs in the Neolithic Period, 19 (1-2), pp.23-52
Food & History, 2021, J. Vieugué and N. Mazzucco: Dietary Practices of the First Mediterranean Farmers: Producing, Storing, Preparing and Consuming Foodstuffs in the Neolithic Period, 19 (1-2), pp.23-52

مصطلحات موضوعية: Near East, History, [SHS.ARCHEO]Humanities and Social Sciences/Archaeology and Prehistory, Primary data, Postmortem loss, [SHS.ANTHRO-BIO]Humanities and Social Sciences/Biological anthropology, Carbohydrates, Evolutionary Pattern, Natufian, Caries, Natoufien, Néolithique pré-céramique, hypoplasie, santé, Levant, pertes antemortem, Pre-Pottery Neolithic, 2. Zero hunger, [SHS.ARCHEO] Humanities and Social Sciences/Archaeology and Prehistory, Correction factors, Proche-Orient, Néolithique céramique, facteurs de correction, tendances évolutives, Hypoplasia, Antemortem Loss, pertes postmortem, [SHS.ANTHRO-BIO] Humanities and Social Sciences/Biological anthropology, 3. Good health, Abscesses, glucides, Health, Pottery Neolithic, abcès, données primaires, Food Science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::75eb511bb0a95b13f3f7597f38e8d1f6
https://doi.org/10.1484/j.food.5.126399

المؤلفون: Gloria Cuenca Bescós, Iván Fernández, Josep Vallverdú, Hugues-Alexandre Blain, Juan Manuel López García, Jordi Agustí

مصطلحات موضوعية: geography.geographical_feature_category, Middle Pleistocene, evolutionary trends, Pleistocene, Pléistocène inférieur, Geology, Morphology (biology), Pléistocène moyen, tendances évolutives, Size increase, Paleontology, Genus Arvicola, Geography, stomatognathic system, Peninsula, péninsule Ibérique, Mimomys savini, Upper third, Time range, Phylogenetic relationship, Lower Pleistocene, Earth-Surface Processes, Iberian Peninsula

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::69804eb8ab3a61fec2d015dd5e00a4e2
http://quaternaire.revues.org/6587

المؤلفون: Peter D. Turney

المصدر: Artificial Life. 6:109-128

مصطلحات موضوعية: FOS: Computer and information sciences, J.3, evolutionary trends, evolutionary progress, Computer science, large-scale trends, versatilité évolutive, effet Baldwin, Environment, evolvability, Models, Biological, General Biochemistry, Genetics and Molecular Biology, Computational Engineering, Finance, and Science (cs.CE), evolutionary versatility, Artificial Intelligence, Humans, évolutionnabilité, Neural and Evolutionary Computing (cs.NE), Computer Science - Computational Engineering, Finance, and Science, Quantitative Biology - Populations and Evolution, Simple (philosophy), Local adaptation, Genome, Natural selection, Baldwin effect, I.6.3, Scale (chemistry), Populations and Evolution (q-bio.PE), progrès évolutif, Computer Science - Neural and Evolutionary Computing, tendances évolutives, Biological Evolution, I.6.8, tendances à grande échelle, FOS: Biological sciences, Mutation, Biochemical engineering

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b197d507323b2d00f00d83ff08cce870
https://doi.org/10.1162/106454600568357

المؤلفون: Delaporte, Yves

المساهمون: Laboratoire d'anthropologie urbaine (LAU), Centre National de la Recherche Scientifique (CNRS), Daphy, Archivangéliste

المصدر: Patrimoine sourd
Patrimoine sourd, 2008, pp.18-24

مصطلحات موضوعية: [SHS.ANTHRO-SE] Humanities and Social Sciences/Social Anthropology and ethnology, étymologie, Algerian Sign Language, etymology, langue des signes française, deaf-mutes, [SHS.ANTHRO-SE]Humanities and Social Sciences/Social Anthropology and ethnology, [SCCO.LING]Cognitive science/Linguistics, French Sign Language, tendances évolutives, American Sign Language, langue des signes américaine, evolutionary tendencies, sourds-muets, langue des signes algérienne, [SCCO.LING] Cognitive science/Linguistics

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::e53ee3b1c61f59218083d950b2f955e1
https://hal.archives-ouvertes.fr/hal-00349638

لا يتم عرض هذه النتيجة على الضيوف.
تسجيل الدخول للوصول الكامل.