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    المؤلفون: Lang Z; College of Tea Science and Tea Culture, Zhejiang A&F University, Hangzhou 311300, China.; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Virology and Biotechnology, Zhejiang Academy of Agricultural Sciences, College of Advanced Agricultural Sciences, Zhejiang A&F University, Hangzhou 311300, China., Xu Z; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Virology and Biotechnology, Zhejiang Academy of Agricultural Sciences, College of Advanced Agricultural Sciences, Zhejiang A&F University, Hangzhou 311300, China.; College of Advanced Agricultural Sciences, Zhejiang A&F University, Hangzhou 311300, China., Li L; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Virology and Biotechnology, Zhejiang Academy of Agricultural Sciences, College of Advanced Agricultural Sciences, Zhejiang A&F University, Hangzhou 311300, China., He Y; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Virology and Biotechnology, Zhejiang Academy of Agricultural Sciences, College of Advanced Agricultural Sciences, Zhejiang A&F University, Hangzhou 311300, China., Zhao Y; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Virology and Biotechnology, Zhejiang Academy of Agricultural Sciences, College of Advanced Agricultural Sciences, Zhejiang A&F University, Hangzhou 311300, China., Zhang C; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Virology and Biotechnology, Zhejiang Academy of Agricultural Sciences, College of Advanced Agricultural Sciences, Zhejiang A&F University, Hangzhou 311300, China., Hong G; College of Tea Science and Tea Culture, Zhejiang A&F University, Hangzhou 311300, China.; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Virology and Biotechnology, Zhejiang Academy of Agricultural Sciences, College of Advanced Agricultural Sciences, Zhejiang A&F University, Hangzhou 311300, China., Zhang X; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Virology and Biotechnology, Zhejiang Academy of Agricultural Sciences, College of Advanced Agricultural Sciences, Zhejiang A&F University, Hangzhou 311300, China.

    المصدر: Plants (Basel, Switzerland) [Plants (Basel)] 2023 Dec 25; Vol. 13 (1). Date of Electronic Publication: 2023 Dec 25.

    نوع المنشور: Journal Article

    بيانات الدورية: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101596181 Publication Model: Electronic Cited Medium: Print ISSN: 2223-7747 (Print) Linking ISSN: 22237747 NLM ISO Abbreviation: Plants (Basel) Subsets: PubMed not MEDLINE