دورية أكاديمية
[Feeding during the first months of life and prevention of allergy].
| العنوان: | [Feeding during the first months of life and prevention of allergy]. |
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| عنوان ترانسليتريتد: | Alimentation des premiers mois de vie et prévention de l'allergie. |
| المؤلفون: | Chouraqui JP; Gastroentérologie, hépatologie et nutrition pédiatrique, pôle Couple-Enfant, CHU de Grenoble, Grenoble cedex 09, France. JPChouraqui@chu-grenoble.fr, Dupont C, Bocquet A, Bresson JL, Briend A, Darmaun D, Frelut ML, Ghisolfi J, Girardet JP, Goulet O, Putet G, Rieu D, Rigo J, Turck D, Vidailhet M |
| مؤلفون مشاركون: | Comité de nutrition de la Société française de pédiatrie |
| المصدر: | Archives de pediatrie : organe officiel de la Societe francaise de pediatrie [Arch Pediatr] 2008 Apr; Vol. 15 (4), pp. 431-42. Date of Electronic Publication: 2008 Apr 08. |
| نوع المنشور: | English Abstract; Journal Article; Review |
| اللغة: | French |
| بيانات الدورية: | Publisher: Elsevier Country of Publication: France NLM ID: 9421356 Publication Model: Print-Electronic Cited Medium: Print ISSN: 0929-693X (Print) Linking ISSN: 0929693X NLM ISO Abbreviation: Arch Pediatr Subsets: MEDLINE |
| أسماء مطبوعة: | Publication: Paris : Elsevier Original Publication: Paris : Editions Scientifiques Elsevier, 1994- |
| مواضيع طبية MeSH: | Infant Food*, Food Hypersensitivity/*prevention & control, Alveolitis, Extrinsic Allergic/prevention & control ; Dermatitis, Atopic/epidemiology ; Dermatitis, Atopic/prevention & control ; Humans ; Infant ; Infant, Newborn ; Milk, Human/immunology ; Risk Factors |
| مستخلص: | Allergy consists in the different manifestations resulting from immune reactions triggered by food or respiratory allergens. Both its frequency and severity are increasing. The easiest intervention process for allergy prevention is the reduction of the allergenic load which, for a major allergen such as peanuts, has to begin in utero. The primary prevention strategy relies first on the detection of at risk newborns, i.e. with allergic first degree relatives. In this targeted population, as well as for the general population, exclusive breastfeeding is recommended until the age of 6 months. The elimination from the mother's diet of major food allergens potentially transmitted via breast milk may be indicated on an individual basis, except for peanut, which is systematically retrieved. In the absence of breastfeeding, prevention consists in feeding at-risk newborns until the age of 6 months with a hypoallergenic formula, provided that its efficiency has been demonstrated by well-designed clinical trials. Soy based formulae are not recommended for allergy prevention. Complementary feeding should not be started before the age of 6 months. Introduction of egg and fish into the diet can be made after 6 months but the introduction of potent food allergens (kiwi, celery, crustaceans, seafood, nuts, especially tree nuts and peanuts) should be delayed after 1 year. This preventive policy seems partially efficacious on early manifestations of allergy but does not restrain the allergic march, especially in its respiratory manifestations. Probiotics, prebiotics as well as n-3 fatty polyunsaturated acids have not yet demonstrated any definitive protective effect. |
| Number of References: | 92 |
| تواريخ الأحداث: | Date Created: 20080411 Date Completed: 20080814 Latest Revision: 20080428 |
| رمز التحديث: | 20240829 |
| DOI: | 10.1016/j.arcped.2008.02.013 |
| PMID: | 18400479 |
| قاعدة البيانات: | MEDLINE |
Full Text Finder | تدمد: | 0929-693X |
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| DOI: | 10.1016/j.arcped.2008.02.013 |