دورية أكاديمية
أعرض في EDS

Biological and technical challenges for implementation of yeast-based biosensors.

التفاصيل البيبلوغرافية
العنوان: Biological and technical challenges for implementation of yeast-based biosensors.
المؤلفون: Wahid E; DEI - Department of Electrical and Information Engineering - Politecnico di Bari, Bari, Italy., Ocheja OB; Department of Biosciences, Biotechnologies and Environment - University of Bari 'A. Moro', Bari, Italy., Marsili E; Nottingham Ningbo China Beacons of Excellence Research and Innovation Institute, Ningbo, China., Guaragnella C; DEI - Department of Electrical and Information Engineering - Politecnico di Bari, Bari, Italy., Guaragnella N; Department of Biosciences, Biotechnologies and Environment - University of Bari 'A. Moro', Bari, Italy.
المصدر: Microbial biotechnology [Microb Biotechnol] 2023 Jan; Vol. 16 (1), pp. 54-66. Date of Electronic Publication: 2022 Nov 23.
نوع المنشور: Journal Article; Review; Research Support, Non-U.S. Gov't
اللغة: English
بيانات الدورية: Publisher: Wiley-Blackwell Country of Publication: United States NLM ID: 101316335 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1751-7915 (Electronic) Linking ISSN: 17517915 NLM ISO Abbreviation: Microb Biotechnol Subsets: MEDLINE
أسماء مطبوعة: Publication: Hoboken, NJ : Wiley-Blackwell
Original Publication: Oxford : Blackwell, c2008-
مواضيع طبية MeSH: Saccharomyces cerevisiae*/genetics , Biosensing Techniques*/methods, Bacteria/genetics ; Genetic Engineering ; Biotechnology ; Electrochemical Techniques
مستخلص: Biosensors are low-cost and low-maintenance alternatives to conventional analytical techniques for biomedical, industrial and environmental applications. Biosensors based on whole microorganisms can be genetically engineered to attain high sensitivity and specificity for the detection of selected analytes. While bacteria-based biosensors have been extensively reported, there is a recent interest in yeast-based biosensors, combining the microbial with the eukaryotic advantages, including possession of specific receptors, stability and high robustness. Here, we describe recently reported yeast-based biosensors highlighting their biological and technical features together with their status of development, that is, laboratory or prototype. Notably, most yeast-based biosensors are still in the early developmental stage, with only a few prototypes tested for real applications. Open challenges, including systematic use of advanced molecular and biotechnological tools, bioprospecting, and implementation of yeast-based biosensors in electrochemical setup, are discussed to find possible solutions for overcoming bottlenecks and promote real-world application of yeast-based biosensors.
(© 2022 The Authors. Microbial Biotechnology published by Applied Microbiology International and John Wiley & Sons Ltd.)
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تواريخ الأحداث: Date Created: 20221123 Date Completed: 20230103 Latest Revision: 20230202
رمز التحديث: 20231215
مُعرف محوري في PubMed: PMC9803330
DOI: 10.1111/1751-7915.14183
PMID: 36416008
قاعدة البيانات: MEDLINE
الوصف
تدمد:1751-7915
DOI:10.1111/1751-7915.14183