دورية أكاديمية
From Over-Tourism to Under-Tourism via COVID-19: Lessons for Sustainable Tourism Management.
| العنوان: | From Over-Tourism to Under-Tourism via COVID-19: Lessons for Sustainable Tourism Management. |
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| المؤلفون: | Mahendru M; Széchenyi István University, Győr, Hungary., Arora V; ICFAI Business School, Gurugram, India., Chatterjee R; IMT Business School, Dubai, UAE., Sharma GD; University School of Management Studies, Guru Gobind Singh Indraprastha University, New Delhi, India., Shahzadi I; Department of Production Engineering, School of Engineering of Bauru, São Paulo State University (UNESP), Bauru, Brazil. |
| المصدر: | Evaluation review [Eval Rev] 2024 Feb; Vol. 48 (1), pp. 177-210. Date of Electronic Publication: 2023 Jul 20. |
| نوع المنشور: | Review; Journal Article |
| اللغة: | English |
| بيانات الدورية: | Publisher: Sage Publications Country of Publication: United States NLM ID: 8004942 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1552-3926 (Electronic) Linking ISSN: 0193841X NLM ISO Abbreviation: Eval Rev |
| أسماء مطبوعة: | Publication: Thousand Oaks, CA : Sage Publications Original Publication: [Beverly Hills, Calif.] Sage Publications. |
| مواضيع طبية MeSH: | COVID-19*, Humans ; Tourism ; SARS-CoV-2 ; Altruism ; Bibliometrics |
| مستخلص: | With various strains of the novel coronavirus emerging during the last few years, there is a need to reinvent and manage the tourism industry by engaging various stakeholders. Industry and policymakers need to observe the shift and curate tourism-related products and offerings accordingly. In light of the increasing demand for innovations and future directions in the post-COVID-19 period, this article conducts a bibliometric analysis for sustainable tourism studies spanning the years 1990-2021. This paper presents an integrative review of tourism, environment and sustainable tourism to reveal geographical, contextual, and methodological directions for future research. The comprehensive analysis includes contributions on topics and methods, country collaborations, and thematic analysis. The findings are consistent with the Sustainable Development Goals of sustainable production and consumption (SDG-12), with a particular emphasis on sustainable tourism to promote local culture and create jobs (SDG-12.b) and on sustainable growth (SDG-13). The study's findings can be used to inform future policies and directions; for example, the findings indicate that the hospitality industry is facing challenges that necessitate new regulations to address its socioeconomic and environmental impacts. Competing Interests: Declaration of Conflicting InterestsThe author(s) declared no potential conflicts of interest with respect to the research, authorship, and/or publication of this article. |
| فهرسة مساهمة: | Keywords: COVID-19; Sustainable tourism; bibliometric analysis; sustainable development goals; sustainable production |
| تواريخ الأحداث: | Date Created: 20230720 Date Completed: 20231225 Latest Revision: 20240116 |
| رمز التحديث: | 20240116 |
| مُعرف محوري في PubMed: | PMC10443109 |
| DOI: | 10.1177/0193841X231189805 |
| PMID: | 37470672 |
| قاعدة البيانات: | MEDLINE |
Full Text Finder | تدمد: | 1552-3926 |
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| DOI: | 10.1177/0193841X231189805 |