دورية أكاديمية
Valorization of non-edible fruit seeds into valuable products: A sustainable approach towards circular bioeconomy.
| العنوان: | Valorization of non-edible fruit seeds into valuable products: A sustainable approach towards circular bioeconomy. |
|---|---|
| المؤلفون: | Kumar H; Centre of Advanced Technologies, Faculty of Science, University of Hradec Kralove, Rokitanskeho 62, 50003 Hradec Kralove, Czech Republic., Kimta N; School of Biological and Environmental Sciences, Shoolini University of Biotechnology and Management Sciences, Solan 173229, India., Guleria S; Department of Biotechnology, TIFAC-Centre of Relevance and Excellence in Agro and Industrial Biotechnology (CORE), Thapar Institute of Engineering and Technology, Patiala 147001, India., Cimler R; Centre of Advanced Technologies, Faculty of Science, University of Hradec Kralove, Rokitanskeho 62, 50003 Hradec Kralove, Czech Republic., Sethi N; Department of Pharmaceutical Sciences, Guru Nanak Dev University, Amritsar 143005, India., Dhanjal DS; School of Bioengineering and Biosciences, Lovely Professional University, Phagwara, Punjab 144411, India., Singh R; School of Bioengineering and Biosciences, Lovely Professional University, Phagwara, Punjab 144411, India., Duggal S; Department of Ayurveda & Health Sciences, Abhilashi University, Mandi 175028, India., Verma R; School of Biological and Environmental Sciences, Shoolini University of Biotechnology and Management Sciences, Solan 173229, India. Electronic address: rachnac83@gmail.com., Prerna P; Department of Biotechnology, Thapar Institute of Engineering and Technology, Patiala 147001, India., Pathera AK; Amity Institute of Food Technology, Amity University, Noida 201313, India. Electronic address: apathera@gmail.com., Alomar SY; Zoology Department, College of Science, King Saud University, Riyadh 11451, Saudi Arabia., Kuca K; Department of Chemistry, Faculty of Science, University of Hradec Kralove, 50003 Hradec Kralove, Czech Republic; Biomedical Research Center, University Hospital Hradec Kralove, Hradec Kralove, Czech Republic. Electronic address: kamil.kuca@uhk.cz. |
| المصدر: | The Science of the total environment [Sci Total Environ] 2024 Apr 20; Vol. 922, pp. 171142. Date of Electronic Publication: 2024 Feb 20. |
| نوع المنشور: | Journal Article; Review |
| اللغة: | English |
| بيانات الدورية: | Publisher: Elsevier Country of Publication: Netherlands NLM ID: 0330500 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-1026 (Electronic) Linking ISSN: 00489697 NLM ISO Abbreviation: Sci Total Environ Subsets: MEDLINE |
| أسماء مطبوعة: | Original Publication: Amsterdam, Elsevier. |
| مواضيع طبية MeSH: | Fruit* , Ecosystem*, Animals ; Seeds ; Recycling ; Polyphenols ; Biofuels |
| مستخلص: | Global imperatives have recently shown a paradigm shift in the prevailing resource utilization model from a linear approach to a circular bioeconomy. The primary goal of the circular bioeconomy model is to minimize waste by effective re-usage of organic waste and efficient nutrient recycling. In essence, circular bioeconomy integrates the fundamental concept of circular economy, which strives to offer sustainable goods and services by leveraging biological resources and processes. Notably, the circular bioeconomy differs from conventional waste recycling by prioritizing the safeguarding and restoration of production ecosystems, focusing on harnessing renewable biological resources and their associated waste streams to produce value-added products like food, animal feed, and bioenergy. Amidst these sustainability efforts, fruit seeds are getting considerable attention, which were previously overlooked and commonly discarded but were known to comprise diverse chemicals with significant industrial applications, not limited to cosmetics and pharmaceutical industries. While, polyphenols in these seeds offer extensive health benefits, the inadequate conversion of fruit waste into valuable products poses substantial environmental challenges and resource wastage. This review aims to comprehend the known information about the application of non-edible fruit seeds for synthesising metallic nanoparticles, carbon dots, biochar, biosorbent, and biodiesel. Further, this review sheds light on the potential use of these seeds as functional foods and feed ingredients; it also comprehends the safety aspects associated with their utilization. Overall, this review aims to provide a roadmap for harnessing the potential of non-edible fruit seeds by adhering to the principles of a sustainable circular bioeconomy. Competing Interests: Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper. (Copyright © 2024. Published by Elsevier B.V.) |
| فهرسة مساهمة: | Keywords: Biofuel; Biomaterials; Circular bioeconomy; Fruit seeds; Functional food and feed |
| المشرفين على المادة: | 0 (Polyphenols) 0 (Biofuels) |
| تواريخ الأحداث: | Date Created: 20240222 Date Completed: 20240320 Latest Revision: 20240320 |
| رمز التحديث: | 20240320 |
| DOI: | 10.1016/j.scitotenv.2024.171142 |
| PMID: | 38387576 |
| قاعدة البيانات: | MEDLINE |
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