دورية أكاديمية
Blue-Emissive Antioxidant Carbon Dots Enhance Drought Resistance of Pea ( Pisum sativum L.).
| العنوان: | Blue-Emissive Antioxidant Carbon Dots Enhance Drought Resistance of Pea ( Pisum sativum L.). |
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| المؤلفون: | Xu Y; Lishui University, Lishui 323000, China., Liang L; Residues and Resource Reclamation Centre, Nanyang Environment and Water Research Institute, Nanyang Technological University, Singapore 637141, Singapore., Lisak G; Residues and Resource Reclamation Centre, Nanyang Environment and Water Research Institute, Nanyang Technological University, Singapore 637141, Singapore.; School of Civil and Environmental Engineering, Nanyang Technological University, Singapore 639798, Singapore. |
| المصدر: | ACS applied materials & interfaces [ACS Appl Mater Interfaces] 2024 Jul 31; Vol. 16 (30), pp. 39090-39103. Date of Electronic Publication: 2024 Jul 20. |
| نوع المنشور: | Journal Article |
| اللغة: | English |
| بيانات الدورية: | Publisher: American Chemical Society Country of Publication: United States NLM ID: 101504991 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1944-8252 (Electronic) Linking ISSN: 19448244 NLM ISO Abbreviation: ACS Appl Mater Interfaces Subsets: MEDLINE |
| أسماء مطبوعة: | Original Publication: Washington, D.C. : American Chemical Society |
| مواضيع طبية MeSH: | Antioxidants*/chemistry , Antioxidants*/metabolism , Carbon*/chemistry , Drought Resistance* , Pisum sativum*/drug effects , Pisum sativum*/metabolism , Quantum Dots*/chemistry , Reactive Oxygen Species*/metabolism, Ascorbic Acid/chemistry ; Citric Acid/chemistry ; Photosynthesis/drug effects |
| مستخلص: | Prolonged drought conditions are a critical challenge for agricultural advancement, threatening food security and environmental equilibrium. To overcome these issues, enhancing plant resilience to drought is essential for plant growth and sustainable agriculture. In this study, blue-emitting antioxidant carbon dots (B-CDs), synthesized from citric acid and ascorbic acid, emerged as a promising solution to enhance the drought resistance of peas ( Pisum sativum L.). B-CDs can efficiently scavenge reactive oxygen species (ROS), which are harmful in excess to plants under stress conditions. Through detailed experimental analyses and density functional theory (DFT) studies, it is found that these B-CDs possess structures featuring eight-membered aromatic rings with abundant oxygen-containing functional groups, providing active sites for reactions with ROS. The practical benefits of the B-CDs are evident in tests with pea plants exposed to drought conditions. These plants show a remarkable reduction in ROS accumulation, an increase in photosynthetic efficiency due to improved electron transfer rates, and significant growth enhancement. Compared to untreated controls under drought stress, the application of B-CDs results in an impressive increase in the fresh and dry weights of both the shoots and roots of pea seedlings by 39.5 and 43.2% for fresh weights and 121.0 and 73.7% for dry weights, respectively. This suggests that B-CDs can significantly mitigate the negative effects of drought on plants. Thus, leveraging B-CDs opens a novel avenue for enhancing plant resilience to abiotic stressors through nanotechnology, thereby offering a sustainable pathway to counter the challenges of drought in agriculture. |
| فهرسة مساهمة: | Keywords: antioxidant carbon dots; blue fluorescence; drought resistance; pea; reactive oxygen species |
| المشرفين على المادة: | 0 (Antioxidants) PQ6CK8PD0R (Ascorbic Acid) 7440-44-0 (Carbon) 2968PHW8QP (Citric Acid) 0 (Reactive Oxygen Species) |
| تواريخ الأحداث: | Date Created: 20240720 Date Completed: 20240801 Latest Revision: 20240823 |
| رمز التحديث: | 20240826 |
| DOI: | 10.1021/acsami.4c07607 |
| PMID: | 39031058 |
| قاعدة البيانات: | MEDLINE |
Find this issue from the American Chemical Society | تدمد: | 1944-8252 |
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| DOI: | 10.1021/acsami.4c07607 |