التفاصيل البيبلوغرافية
| العنوان: |
The Gulf Islands Food Co-op. |
| المؤلفون: |
All, Each for |
| المصدر: |
Grassroots Economic Organizing Newsletter; Oct2023, pN.PAG-N.PAG, 1p |
| مصطلحات موضوعية: |
ISLANDS, ORGANIC farming, FARM supplies, COOPERATIVE agriculture |
| مستخلص: |
Graph I cross-posted from i Each For All I i https://sharing.eachforall.org/podcasts/EFA2023-05-09 GulfIslandsFoodCo-op-forPodcast.mp3 The Gulf Islands Food Co-op was created in 2018 to foster inter-island co-operation and develop new resources and practical supports for food producers and consumers on Galiano, Mayne, Pender and Saturna islands (the Southern Gulf Islands SGI). The co-op's main goals are to help sustainably increase island food production, food security and resilience by encouraging the growing and purchasing of local food. Project Co-ordinator Nancy Goodman shares more about this unique community-service co-op and what it's like to be part of the food system on the islands. [Extracted from the article] |
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| قاعدة البيانات: |
Complementary Index |
