التفاصيل البيبلوغرافية
| العنوان: |
What Even Is Luxury? |
| المؤلفون: |
ERACE, ADAM |
| المصدر: |
Fortune; Feb/Mar2024, Vol. 189 Issue 1, p86-88, 3p, 2 Color Photographs |
| مصطلحات موضوعية: |
LUXURY, LUXURY hotels, GOURMET foods, WINE vintages, TASTE testing of food |
| مستخلص: |
The article explores the concept of luxury and the experiences associated with it. It discusses the ritual and ceremony surrounding luxury items and experiences, such as a $6,000 glass of Macallan 1950 whisky or dining at a high-end restaurant. The author reflects on their own feelings of impostor syndrome and the pressure to appreciate luxury in a certain way. The article also highlights the value of contrasting luxury with more humble elements and the importance of education in enhancing the luxury experience. [Extracted from the article] |
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| قاعدة البيانات: |
Complementary Index |
