Conjugates of 3-phenyllactic acid and tryptophan enhance root-promoting activity without adverse effects in Vigna angularis
| العنوان: | Conjugates of 3-phenyllactic acid and tryptophan enhance root-promoting activity without adverse effects in Vigna angularis |
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| المؤلفون: | Yuko Maki, Hiroshi Soejima, Tamizi Sugiyama, Takeo Sato, Junji Yamaguchi, Masaaki K. Watahiki |
| المصدر: | Plant Biotechnology. 39:173-177 |
| بيانات النشر: | Japanese Society for Plant Cell and Molecular Biology, 2022. |
| سنة النشر: | 2022 |
| مصطلحات موضوعية: | Plant Science, Agronomy and Crop Science, Biotechnology |
| تدمد: | 1347-6114 1342-4580 |
| URL الوصول: | https://explore.openaire.eu/search/publication?articleId=doi_________::3d3ec1f1b65b1bf756a97f85792712d5 https://doi.org/10.5511/plantbiotechnology.21.1217a |
| حقوق: | OPEN |
| رقم الأكسشن: | edsair.doi...........3d3ec1f1b65b1bf756a97f85792712d5 |
| قاعدة البيانات: | OpenAIRE |
| تدمد: | 13476114 13424580 |
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