Food Customs of Alaska Women of Childbearing Age: The Alaska WIC Healthy Moms Survey

التفاصيل البيبلوغرافية
العنوان: Food Customs of Alaska Women of Childbearing Age: The Alaska WIC Healthy Moms Survey
المؤلفون: Dennis Wiedman, Penelope S. Easton, Janell Smith, Emma G. Widmark, Paulette Johnson
المصدر: Ecology of Food and Nutrition. 47:485-517
بيانات النشر: Informa UK Limited, 2008.
سنة النشر: 2008
مصطلحات موضوعية: Gerontology, Calorie, Ecology, Medicine (miscellaneous), General Medicine, Food insecurity, Geography, Environmental health, Childbearing age, Fish , Fruit juice, Educational interventions, 24 hour recall, Lifestyle habits, Food Science
الوصف: A survey of 60 rural, 62 urban Alaska women (64% Alaska Native) indicated positive dietary and lifestyle habits. Diets were characterized by boiled meats, high intakes of omega-3 fish, sea mammals and few desserts. Food insecurity reported by 39% rural and 7% of urban. Hunger was reported by 16% of rural and 5% of urban women. Traditional activities were walking, harvesting fish and picking berries. One third of calories came from non-traditional sugared and fruit juice beverages. Few respondents reported chronic diseases. Nutrition and health educational interventions in Alaska Native communities should reinforce existing positive lifestyle habits, involve Elders and tribal leaders, and incorporate Native values, customs and traditions.
تدمد: 1543-5237
0367-0244
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::5e88357437f9142f47fcec151518770e
https://doi.org/10.1080/03670240802034970
رقم الأكسشن: edsair.doi...........5e88357437f9142f47fcec151518770e
قاعدة البيانات: OpenAIRE