Mapping the Kitchen Microbiota in Five European Countries Reveals a Set of Core Bacteria across Countries, Kitchen Surfaces, and Cleaning Utensils
| العنوان: | Mapping the Kitchen Microbiota in Five European Countries Reveals a Set of Core Bacteria across Countries, Kitchen Surfaces, and Cleaning Utensils |
|---|---|
| المؤلفون: | Birgitte Moen, Solveig Langsrud, Ingunn Berget, Tove Maugesten, Trond Møretrø |
| المصدر: | Applied and Environmental Microbiology. |
| بيانات النشر: | American Society for Microbiology, 2023. |
| سنة النشر: | 2023 |
| مصطلحات موضوعية: | Ecology, Applied Microbiology and Biotechnology, Food Science, Biotechnology |
| الوصف: | There is limited knowledge of the characteristics, differences, and similarities of the bacterial composition in residential kitchens. Here, we report the microbiota of cleaning utensils (sponges and cloths) and five different surface samples in 74 households across five European countries. |
| تدمد: | 1098-5336 0099-2240 |
| URL الوصول: | https://explore.openaire.eu/search/publication?articleId=doi_________::6f3e3218ac09f555fd95a3bf661073ec https://doi.org/10.1128/aem.00267-23 |
| حقوق: | OPEN |
| رقم الأكسشن: | edsair.doi...........6f3e3218ac09f555fd95a3bf661073ec |
| قاعدة البيانات: | OpenAIRE |
| تدمد: | 10985336 00992240 |
|---|