دورية أكاديمية

Antioxidant and Antigenotoxic Activities of the Brazilian Pine Araucaria angustifolia (Bert.) O. Kuntze

التفاصيل البيبلوغرافية
العنوان: Antioxidant and Antigenotoxic Activities of the Brazilian Pine Araucaria angustifolia (Bert.) O. Kuntze
المؤلفون: Márcia O. Souza, Cátia S. Branco, Juliane Sene, Rafaela DallAgnol, Fabiana Agostini, Sidnei Moura, Mirian Salvador
المصدر: Antioxidants, Vol 3, Iss 1, Pp 24-37 (2014)
بيانات النشر: MDPI AG, 2014.
سنة النشر: 2014
المجموعة: LCC:Therapeutics. Pharmacology
مصطلحات موضوعية: Araucaria angustifolia, polyphenols, antioxidant, antigenotoxicity, MRC5, Therapeutics. Pharmacology, RM1-950
الوصف: Polyphenols are natural products with recognized potential in drug discovery and development. We aimed to evaluate the polyphenolic profile of Araucaria angustifolia bracts, and their ability to scavenge reactive species. The antioxidant and antigenotoxic effects of A. angustifolia polyphenols in MRC5 human lung fibroblast cells were also explored. The total polyphenol extract of A. angustifolia was determined by the Folin–Ciocalteu reagent and the chemical composition was confirmed by HPLC. Reactive oxygen species’ scavenging ability was investigated by the 2,2-diphenyl-1-picrylhydrazyl (DPPH) method and superoxide dismutase- and catalase-like activities. The protective effect of the extract in MRC5 cells was carried out by the 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide method and the determination of oxidative lipids, protein, and DNA (alkaline and enzymatic comet assay) damage. Total phenolic content of the A. angustifolia extract was 1586 ± 14.53 mg gallic acid equivalents/100 g of bracts. Catechin, epicatechin, quercetin, and apigenin were the major polyphenols. The extract was able to scavenge DPPH radicals and exhibited potent superoxide dismutase and catalase-like activities. Moreover, A. angustifolia extract significantly protected MRC5 cells against H2O2-induced mortality and oxidative damage to lipids, proteins, and DNA. Therefore, A. angustifolia has potential as a source of bioactive chemical compounds.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 2076-3921
Relation: http://www.mdpi.com/2076-3921/3/1/24; https://doaj.org/toc/2076-3921
DOI: 10.3390/antiox3010024
URL الوصول: https://doaj.org/article/1d9ee4d46f1a48d198eae28aa449bcd5
رقم الأكسشن: edsdoj.1d9ee4d46f1a48d198eae28aa449bcd5
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:20763921
DOI:10.3390/antiox3010024