دورية أكاديمية
Supplementation of docosahexaenoic acid (DHA), vitamin D3 and uridine in combination with six weeks of cognitive and motor training in prepubescent children: a pilot study
| العنوان: | Supplementation of docosahexaenoic acid (DHA), vitamin D3 and uridine in combination with six weeks of cognitive and motor training in prepubescent children: a pilot study |
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| المؤلفون: | Solvejg L. Hansen, Anina Ritterband-Rosenbaum, Camilla B. Voigt, Lars I. Hellgren, Ann-Dorit M. Sørensen, Charlotte Jacobsen, Line Z. Greve, Katrine D. Jørgensen, Peder E. Bilde, Bente Kiens, Jens B. Nielsen |
| المصدر: | BMC Nutrition, Vol 3, Iss 1, Pp 1-12 (2017) |
| بيانات النشر: | BMC, 2017. |
| سنة النشر: | 2017 |
| المجموعة: | LCC:Nutrition. Foods and food supply LCC:Food processing and manufacture LCC:Medicine (General) |
| مصطلحات موضوعية: | Nutritional supplement, Training, Children, Blood samples, DHA, Vitamin D, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456, Medicine (General), R5-920 |
| الوصف: | Abstract Background Learning and memory have been shown to be influenced by combination of dietary supplements and exercise in animal models, but there is little available evidence from human subjects. The aim of this pilot study was to investigate the effect of combining a motor- and cognitive exercise program with dietary supplementation consisting of 500 mg docosahexaenoic acid (DHA), 10 μg vitamin D3 and 1000 mg uridine (DDU-supplement) in 16 prepubescent children (age 8–11 years). Methods We designed a randomized, placebo-controlled, double-blinded study lasting 6 weeks in which DDU-supplement or placebo was ingested daily. During the intervention period, all children trained approximately 30 min 3 days/week using an internet-based cognitive and motor training program (Mitii). Prior to and post the intervention period dietary record, blood sampling, physical exercise tests and motor and cognitive tests were performed. Results Fourteen of the 16 children completed the intervention and ingested the supplement as required. 6 weeks DDU-supplementation resulted in a significant increase in the blood concentration of vitamin D2+3 and DHA (p = 0.023 and p |
| نوع الوثيقة: | article |
| وصف الملف: | electronic resource |
| اللغة: | English |
| تدمد: | 2055-0928 |
| Relation: | http://link.springer.com/article/10.1186/s40795-017-0155-1; https://doaj.org/toc/2055-0928 |
| DOI: | 10.1186/s40795-017-0155-1 |
| URL الوصول: | https://doaj.org/article/87ffa59ea4b84906b8185aad9aedd213 |
| رقم الأكسشن: | edsdoj.87ffa59ea4b84906b8185aad9aedd213 |
| قاعدة البيانات: | Directory of Open Access Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 20550928 |
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| DOI: | 10.1186/s40795-017-0155-1 |