دورية أكاديمية

Xylooligosaccharides and their chemical stability under high-pressure processing combined with heat treatment

التفاصيل البيبلوغرافية
العنوان: Xylooligosaccharides and their chemical stability under high-pressure processing combined with heat treatment
المؤلفون: Silva, Eric Keven, Arruda, Henrique S., Mekala, Srujana, Pastore, Glaucia M., Meireles, Maria Angela A., Saldaña, Marleny D.A.
المصدر: In Food Hydrocolloids March 2022 124 Part A
قاعدة البيانات: ScienceDirect
الوصف
تدمد:0268005X
DOI:10.1016/j.foodhyd.2021.107167