دورية أكاديمية
The effect of different particle size reduction techniques on the biomass microstructure and the influence on the pectin extraction yield and structure
العنوان: | The effect of different particle size reduction techniques on the biomass microstructure and the influence on the pectin extraction yield and structure |
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المؤلفون: | De Laet, Elien, Bernaerts, Tom, Dewettinck, Koen, Hendrickx, Marc E., Van Loey, Ann M. |
المصدر: | In Food Hydrocolloids June 2024 151 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 0268005X |
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DOI: | 10.1016/j.foodhyd.2024.109875 |