دورية أكاديمية
High moisture extrusion of pea protein isolate to mimic chicken texture: Instrumental and sensory insights
العنوان: | High moisture extrusion of pea protein isolate to mimic chicken texture: Instrumental and sensory insights |
---|---|
المؤلفون: | Barnés-Calle, Clara, Matas, Grau, Claret, Anna, Guerrero, Lluis, Fulladosa, Elena, Gou, Pere |
المصدر: | In Food Hydrocolloids September 2024 154 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 0268005X |
---|---|
DOI: | 10.1016/j.foodhyd.2024.110129 |