دورية أكاديمية
A novel enzymatic biosensor for CIP in food based on UCNPs and colorimetric strategy of potassium titanium oxalate
| العنوان: | A novel enzymatic biosensor for CIP in food based on UCNPs and colorimetric strategy of potassium titanium oxalate |
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| المؤلفون: | Li, Huanhuan, Bei, Qiyi, Li, Bingshan, Haruna, Suleiman A., Marimuthu, Murugavelu, Hassan, Mehedi, Ding, Zhen, Chen, Quansheng |
| المصدر: | In Journal of Food Composition and Analysis January 2024 125 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 08891575 |
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| DOI: | 10.1016/j.jfca.2023.105827 |