دورية أكاديمية
Bread as probiotic carriers: Resistance of Bacillus coagulans GBI-30 6086 spores through processing steps
العنوان: | Bread as probiotic carriers: Resistance of Bacillus coagulans GBI-30 6086 spores through processing steps |
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المؤلفون: | Almada-Érix, Carine N., Almada, Caroline N., Souza Pedrosa, Geany T., Paulo Biachi, João, Bonatto, Mariane S., Schmiele, Marcio, Nabeshima, Elizabeth H., Clerici, Maria Teresa P.S., Magnani, Marciane, Sant'Ana, Anderson S. |
المصدر: | In Food Research International May 2022 155 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 09639969 |
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DOI: | 10.1016/j.foodres.2022.111040 |