دورية أكاديمية

Natural food science based novel approach toward prevention and treatment of obesity and type 2 diabetes: Recent studies on brown rice and γ-oryzanol

التفاصيل البيبلوغرافية
العنوان: Natural food science based novel approach toward prevention and treatment of obesity and type 2 diabetes: Recent studies on brown rice and γ-oryzanol
المؤلفون: Kozuka, Chisayo, Yabiku, Kouichi, Takayama, Chitoshi, Matsushita, Masayuki, Shimabukuro, Michio, Masuzaki, Hiroaki
المصدر: In Obesity Research & Clinical Practice May-June 2013 7(3):e165-e172
قاعدة البيانات: ScienceDirect
الوصف
تدمد:1871403X
DOI:10.1016/j.orcp.2013.02.003