دورية أكاديمية
Identification of key taste components in Baccaurea ramiflora Lour. fruit using non-targeted metabolomics
| العنوان: | Identification of key taste components in Baccaurea ramiflora Lour. fruit using non-targeted metabolomics |
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| المؤلفون: | Chen, Jie, Wu, Fengnian, Wang, Huachen, Guo, Chunce, Zhang, Wengen, Luo, Peisi, Zhou, Jing, Hao, Wenwen, Yang, Guangyao, Huang, Jianjian |
| المصدر: | In Food Science and Human Wellness January 2023 12(1):94-101 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 22134530 |
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| DOI: | 10.1016/j.fshw.2022.07.027 |