دورية أكاديمية
Innovations in spray drying technology for liquid food processing: Design, mechanisms, and potential for application
| العنوان: | Innovations in spray drying technology for liquid food processing: Design, mechanisms, and potential for application |
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| المؤلفون: | Dantas, Adriana, Piella-Rifà, Marc, Costa, Diogo Pontes, Felipe, Xavier, Gou, Pere |
| المصدر: | In Applied Food Research June 2024 4(1) |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 27725022 |
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| DOI: | 10.1016/j.afres.2023.100382 |