دورية أكاديمية
Ultrasound as a pre-treatment in millet-based probiotic beverage: It's effect on fermentation kinetics and beverage quality
| العنوان: | Ultrasound as a pre-treatment in millet-based probiotic beverage: It's effect on fermentation kinetics and beverage quality |
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| المؤلفون: | Meena, L, Malini, B, Byresh, TS, Sunil, CK, Rawson, Ashish, Venkatachalapathy, N |
| المصدر: | In Food Chemistry Advances June 2024 4 |
| قاعدة البيانات: | ScienceDirect |
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