Evaluation of certain veterinary drug residues in food: seventy-eighth report of the Joint Fao/Who Expert Committee on Food Additives.

التفاصيل البيبلوغرافية
العنوان: Evaluation of certain veterinary drug residues in food: seventy-eighth report of the Joint Fao/Who Expert Committee on Food Additives.
Seventy-eighth report of the Joint Fao/Who Expert Committee on Food Additives
78th report of the Joint Fao/Who Expert Committee on Food Additives
سنة النشر: 2014
وصف مادي: ix, 123 pages ; 24 cm.
سلاسل: WHO Technical report series
Technical report series (World Health Organization)
مصطلحات موضوعية: No-Observed-Adverse-Effect Level., Maximum Allowable Concentration., Drug Residues -- toxicity., Food Contamination., Veterinary Drugs -- pharmacology., Veterinary Drugs -- toxicity., Drug Residues -- analysis., Food additives -- Congresses., Veterinary drug residues -- Congresses., Food contamination -- Congresses., Food of animal origin -- Contamination -- Congresses., veterinary drugs., drug residues, Food contamination., Food of animal origin -- Contamination., Risk assessment., Threshold limit values (Industrial toxicology), Veterinary drug residues., Veterinary drug residues -- Toxicology., Congresses.
Original Identifier: ocn898034763
نوع الوثيقة: Book
اللغة: English
ردمك: 978-92-4-120988-5
92-4-120988-7
Relation: Joint FAO/WHO Expert Committee on Food Additives. Meeting (78th : 2013 : Geneva, Switzerland), author.
حقوق: This record is part of the Harvard Library Bibliographic Dataset, which is provided by the Harvard Library under its Bibliographic Dataset Use Terms and includes data made available by, among others, OCLC Online Computer Library Center, Inc. and the Library of Congress.
ملاحظات: Includes bibliographical references (pages 101-117).
رقم الأكسشن: edshlc.014429441.9
قاعدة البيانات: Harvard Library Bibliographic Dataset
الوصف
ردمك:9789241209885
9241209887