دورية أكاديمية

Changes of Enzyme Activities Associated with the Mobilization of Carbohydrate Reserves (Fructans) from the Stem of Wheat during Kernel Filling

التفاصيل البيبلوغرافية
العنوان: Changes of Enzyme Activities Associated with the Mobilization of Carbohydrate Reserves (Fructans) from the Stem of Wheat during Kernel Filling
المؤلفون: Willenbrink, J., Bonnett, G. D., Willenbrink, S., Wardlaw, I. F.
المصدر: The New Phytologist, 1998 Jul 01. 139(3), 471-478.
URL الوصول: https://www.jstor.org/stable/2588598
قاعدة البيانات: JSTOR Journals