كتاب إلكتروني

Buffalo Slaughtering, Dressing, and Carcass Fabrication

التفاصيل البيبلوغرافية
العنوان: Buffalo Slaughtering, Dressing, and Carcass Fabrication
المؤلفون: Maheswarappa, Naveena B.Aff7, Muthupalani, MuthukumarAff8, Mohan, KiranAff9, Banerjee, RituparnaAff7, Sen, Arup RatanAff10, Barbuddhe, Sukhdeo B.Aff11
المساهمون: Maheswarappa, Naveena B.Aff1, Muthupalani, MuthukumarAff2, Mohan, KiranAff3, Banerjee, RituparnaAff4, Sen, Arup RatanAff5, Barbuddhe, Sukhdeo B.Aff6
المصدر: Asiatic Water Buffalo : A Sustainable and Healthy Red Meat Source. :35-48
قاعدة البيانات: Springer Nature eBooks