دورية أكاديمية
Safety aspects of natural food additives frequently used at their maximum levels in South Korea
العنوان: | Safety aspects of natural food additives frequently used at their maximum levels in South Korea |
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المؤلفون: | Yoo, Na-Kyung, Kim, Ye-Hyun, Choi, Soo-JinAff1, IDs13273021001910_cor3 |
المصدر: | Molecular & Cellular Toxicology. 18(2):205-212 |
قاعدة البيانات: | Springer Nature Journals |
تدمد: | 1738642X 20928467 |
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DOI: | 10.1007/s13273-021-00191-0 |