دورية أكاديمية
Spray drying of reconstituted skim milk fermented with Lactobacillus rhamnosus GG: control of glass transition and stickiness
العنوان: | Spray drying of reconstituted skim milk fermented with Lactobacillus rhamnosus GG: control of glass transition and stickiness |
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المؤلفون: | Kim, Hae, Letona, Andres, Lim, Dayoung, Yu, Daeung, Han, Nam Soo, Zhao, Dong, Chung, DonghwaAff1, Aff2, Aff7, IDs10068024016581_cor7 |
المصدر: | Food Science and Biotechnology. :1-10 |
قاعدة البيانات: | Springer Nature Journals |
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