دورية أكاديمية
Valorization of plant proteins for meat analogues design—a comprehensive review
| العنوان: | Valorization of plant proteins for meat analogues design—a comprehensive review |
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| المؤلفون: | Siddiqui, Shahida AnushaAff1, Aff2, IDs00217024045651_cor1, Khalifa, Ibrahim, Yin, TaoAff4, Aff5, Aff6, Morsy, Mohamed K., Khoder, Ramy M., Salauddin, Molla, Farzana, WasiyaAff8, Aff9, Sharma, Sonu, Khalid, NaumanAff11, Aff12 |
| المصدر: | European Food Research and Technology. 250(10):2479-2513 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 14382377 14382385 |
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| DOI: | 10.1007/s00217-024-04565-1 |