دورية أكاديمية
Antioxidant compounds and activities of Perilla frutescens var. crispa and its processed products
| العنوان: | Antioxidant compounds and activities of Perilla frutescens var. crispa and its processed products |
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| المؤلفون: | Lee, Jisu, Shin, YoungjaeAff1, IDs1006802301412z_cor2 |
| المصدر: | Food Science and Biotechnology. 33(5):1123-1133 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 12267708 20926456 |
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| DOI: | 10.1007/s10068-023-01412-z |